Seoul Myeonok서울면옥

Pyongyang naengmyeon at Pyeongtaek Station · since 1973

Seoul Myeonok is a naengmyeon (cold noodle) restaurant at 12 Pyeongtaek-ro 57beon-gil, Pyeongtaek-si, Gyeonggi-do, a 2-minute walk (140 m) from Pyeongtaek Station Exit 1. At Seoul Myeonok, Pyongyang naengmyeon and bibim naengmyeon cost ₩11,000, grilled bulgogi ₩9,000, galbitang ₩15,000 and braised beef short ribs ₩48,000. Seoul Myeonok is open daily 11:30–20:00, with a break time of 15:00–16:00 Monday to Thursday and 15:45–16:10 Friday to Sunday.

Today
Mon–Thu 11:30–20:00 · Fri 11:30–20:00 · Sat, Sun 11:30–20:00
Getting there
Pyeongtaek Station Exit 1 · 2-min walk (140m)
Prices
Naengmyeon ₩11,000 · Meat dishes & hot pot ₩9,000–₩48,000
Try
Pyongyang Naengmyeon (평양냉면) ₩11,000Braised Beef Short Ribs (소갈비찜) ₩48,000Galbitang (Beef Short Rib Soup) ₩15,000

Key facts

Address
12 Pyeongtaek-ro 57beon-gil, Pyeongtaek-si, Gyeonggi-do경기 평택시 평택로57번길 12 서울면옥
Nearest station
Pyeongtaek Station Exit 1 · 2-min walk (140m)
Opening hours
Mon–Thu11:30–20:00break 15:00–16:00last order 19:30Fri11:30–20:00break 15:45–16:10Sat, Sun11:30–20:00break 15:45–16:10last order 19:30Open every day
Phone
0507-1307-2743
Reservations
Accepted · groups welcome
Parking
Available
Amenities
Takeout · Delivery · Wi-Fi · High chairs
Links

Menu & prices

8 items · as listed Oct 2026

Naengmyeon₩11,000

  • Pyongyang Naengmyeon (평양냉면)평양냉면₩11,000
  • Bibim Naengmyeon (비빔냉면)비빔냉면₩11,000

Meat dishes & hot pot₩9,000–₩48,000

  • Braised Beef Short Ribs (소갈비찜)소갈비찜₩48,000
  • Boiled Domestic Pork Belly (수육)국내산 삼겹살 수육₩16,000
  • Hanwoo Beef Bulgogi Hot Pot (소불고기전골)한우 소불고기전골₩20,000
  • Grilled Bulgogi (석쇠불고기)석쇠불고기₩9,000

Soups & seasoned dishes₩15,000–₩30,000

  • Galbitang (Beef Short Rib Soup)갈비탕₩15,000
  • Spicy Raw Pollock Salad (명태회무침)명태회무침₩30,000

About

Seoul Myeonok opened in 1973 in front of Pyeongtaek Station and is now run as a family business in its third generation. Seoul Myeonok's principle is to make its broth the traditional way, keeping it cool and clean-tasting.

Seoul Myeonok centres its menu on Pyongyang naengmyeon and bibim naengmyeon, alongside meat dishes such as galbitang, grilled bulgogi, Hanwoo beef bulgogi hot pot and boiled domestic pork belly, plus spicy raw pollock salad. For its braised beef short ribs, Seoul Myeonok uses BBQ back ribs taken from between the 2nd and 5th ribs.

FAQ

What are Seoul Myeonok's opening hours?

Seoul Myeonok opens daily at 11:30 and stays open until 20:00 (last order 19:30) Mon–Thu, and until 20:00 Fri, and until 20:00 (last order 19:30) Sat, Sun; there are no regular closing days.

Which station is closest to Seoul Myeonok?

Seoul Myeonok is a 2-minute walk (140 m) from Pyeongtaek Station, Exit 1. The address is 12 Pyeongtaek-ro 57beon-gil, Pyeongtaek-si, Gyeonggi-do.

How much is the naengmyeon at Seoul Myeonok?

Seoul Myeonok's 2 naengmyeon items cost ₩11,000. Meat dishes & hot pot (4) cost ₩9,000–₩48,000.

Can I book a table at Seoul Myeonok?

Yes, Seoul Myeonok takes reservations and groups. Call 0507-1307-2743 to book.

Is there parking at Seoul Myeonok?

Yes, Seoul Myeonok has parking.

Does Seoul Myeonok do takeout?

Yes, Seoul Myeonok does takeout. It also has Delivery, Wi-Fi, High chairs.

Which cut does Seoul Myeonok use for its braised beef short ribs?

Seoul Myeonok's braised beef short ribs use BBQ back ribs taken from between the 2nd and 5th ribs. The dish costs ₩48,000.

How long has Seoul Myeonok been in business?

Seoul Myeonok opened in 1973 and is run as a family business now in its third generation. Seoul Myeonok's principle is to make its broth the traditional way.

How many visit stories are there about Seoul Myeonok?

Superchart has 65 first-hand visit stories about Seoul Myeonok; the latest visit was on October 4, 2026.

163 visit stories about Seoul Myeonok

Newest first

  • Pyeongtaek Station naengmyeon house, kid loved the pear

    “On a late weekend lunch with her husband and child, the writer ordered Pyongyang naengmyeon (₩11,000), bibim naengmyeon (₩11,000) and a half plate of domestic pork belly suyuk (boiled pork, ₩16,000), and the clean, mild Pyongyang broth and tender suyuk with no gamey smell stood out.”

    SponsoredSunny Window NapperOct 26, 2026

  • Bibim naengmyeon by kiosk at a Pyeongtaek noodle house

    “A regular, the writer ordered 2 bibim naengmyeon (spicy mixed cold noodles) and a half plate of Handon pork suyuk (boiled pork slices) on the table kiosk, eating them with warm broth from the pot by the entrance.”

    SponsoredWeekend EaterOct 21, 2026

  • Pyeongtaek noodle house, mustard & vinegar first bowl

    “A first-time Pyongyang naengmyeon eater ordered a half plate of suyuk (boiled pork), Pyongyang naengmyeon and bibim naengmyeon for ₩38,000 in total, and found the mild broth seasoned just right once mustard and vinegar went in.”

    SponsoredBasket Table HopperOct 20, 2026

  • Pyeongtaek naengmyeon house, sip the broth first

    “A writer who usually prefers sweet-and-sour naengmyeon visited Seoul Myeonok and covered its location, menu and prices (Pyongyang and bibim naengmyeon at 11,000 won each, a half plate of pork belly suyuk at 16,000 won), how to choose between the two noodles, and pairing them with suyuk.”

    SponsoredShort Glass NightOct 20, 2026

  • Pyeongtaek noodle house, chilly-evening suyuk & sikhae

    “On a chilly evening, the writer and her husband ordered mul naengmyeon (noodles in cold broth), bibim naengmyeon (spicy mixed noodles) and a half plate of domestic pork belly suyuk (boiled pork) for 38,000 won in total, and the rich beef broth and sweet-spicy pollock sikhae (fermented pollock side dish) stood out.”

    SponsoredTab FolderOct 20, 2026

  • Pyeongtaek noodle house, bland-to-nutty Pyongyang bowl

    “Trying Pyongyang naengmyeon properly for the first time, the writer and her husband ordered Pyongyang naengmyeon, bibim naengmyeon and a half plate of Korean pork suyuk (boiled pork slices) for ₩38,000 in total.”

    SponsoredTerminal Counter DinerOct 20, 2026

All 163 stories →

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