Sumiya스미야
Geumjeong Station sashimi & irori-yaki izakaya
Sumiya is an izakaya at 1F, 19 Sanboncheon-ro 214beon-gil, Gunpo-si, Gyeonggi-do, a 3-minute walk (238 m) from Geumjeong Station Exit 4. At Sumiya, sashimi costs ₩28,000–56,000, irori-yaki grilled fish ₩21,000–23,000, skewers ₩15,000–20,000 and croquettes ₩15,000–20,000. Sumiya is closed on Tuesdays and opens at 17:00, closing at 01:30 on Sunday, Monday, Wednesday and Thursday and at 02:30 on Friday and Saturday.
- Today
- Mon, Wed, Thu, Sun 17:00–01:30 · Fri, Sat 17:00–02:30
- Getting there
- Geumjeong Station Exit 4 · 3-min walk (238m)
- Prices
- Sashimi ₩28,000–₩56,000 · Irori-yaki & Skewers ₩15,000–₩23,000
- Try
- Sumiya Special Sashimi ₩56,000Red Rockfish (Bulgeun Ppollak) ₩21,000Assorted Skewers (8 kinds) ₩20,000
Key facts
- Address
- 1F, 19 Sanboncheon-ro 214beon-gil, Gunpo-si, Gyeonggi-do경기 군포시 산본천로214번길 19 1층
- Nearest station
- Geumjeong Station Exit 4 · 3-min walk (238m)
- Opening hours
- Mon, Wed, Thu, Sun17:00–01:30last order 00:30Fri, Sat17:00–02:30last order 01:30Closed Tue
- Phone
- 031-396-1888
- Reservations
- Accepted
- Amenities
- Wi-Fi · Mobile payment
- Links
- Naver PlaceInstagram
Menu & prices
15 items · as listed Oct 2026About
Sumiya is a Japanese-style izakaya built around irori-yaki, fish grilled over an open hearth. Sumiya serves red rockfish and red sea bream irori-yaki alongside aged sashimi and yakitori skewers.
Sashimi at Sumiya comes as a red sea bream and flatfish set, an assorted platter for two, or the Sumiya Special Sashimi named after the store, and skewers come as a 6-kind or 8-kind assortment. Sumiya's croquettes come in three kinds — potato, potato cheese and cream crab — plus an assorted plate.
FAQ
What are Sumiya's opening hours?
Sumiya is open Mon, Wed, Thu, Sun 17:00–01:30 (last order 00:30); Fri, Sat 17:00–02:30 (last order 01:30). It is closed on Tue.
Which station is closest to Sumiya?
Sumiya is a 3-minute walk (238 m) from Geumjeong Station, Exit 4. The address is 1F, 19 Sanboncheon-ro 214beon-gil, Gunpo-si, Gyeonggi-do.
How much is the sashimi at Sumiya?
Sumiya's 3 sashimi items cost ₩28,000–₩56,000. Irori-yaki & Skewers (4) cost ₩15,000–₩23,000.
Can I book a table at Sumiya?
Yes, Sumiya takes reservations. Call 031-396-1888 to book.
What amenities does Sumiya have?
Sumiya offers Wi-Fi, Mobile payment.
Is there a time limit on Fridays and Saturdays?
Yes, at Sumiya table time is limited to 2 hours 30 minutes on Fridays and Saturdays.
Do I have to order alcohol?
Yes, ordering alcohol is required at Sumiya. Minors are not admitted.
How many visit stories are there about Sumiya?
Superchart has 1 first-hand visit stories about Sumiya; the latest visit was on June 30, 2026.
3 visit stories about Sumiya
Newest first
Izakaya in Gunpo near Geumjeong Station: sashimi and rockfish
“For an after-work drink, a date or a night out with friends near Geumjeong Station, Sumiya is a place the writer would 100% return to.”
Gunpo izakaya with hearth-side bar seats and Atka mackerel
“On a Friday evening at the bar seat right beside the hearth, the sea bream and flounder sashimi set and the whole hearth-grilled Atka mackerel (imyeonsu) stood out for thick, aged sea bream and soft, tender fish.”
Gunpo izakaya with seafood jjamppong hot pot and skewers
“A couple shared Sumiya's seafood jjamppong (spicy seafood noodle soup) hot pot, packed with seafood, and a mixed skewer platter, then finished with jjamppong noodles added for 1,500 won.”
