Tebo테보
Sanuki udon on Garosu-gil · Noodles made in-house
Tebo is a Sanuki udon restaurant on the 1st floor of 13-3 Apgujeong-ro 4-gil, a 10-minute walk (690 m) from Exit 6 of Sinsa Station. At Tebo, kake udon costs ₩10,000–14,000, cold kake and bukkake udon ₩10,000–14,000, kamabata udon ₩14,000–16,000 and rosu katsu ₩12,000. Tebo is open daily 11:30–20:30 (last order 20:00), with a 15:30–16:30 break every day except Saturday.
- Today
- Mon–Fri, Sun 11:30–20:30 · Sat 11:30–20:30
- Getting there
- Sinsa Station Exit 6 · 10-min walk (690m)
- Prices
- Kake Udon · Cold Kake Udon ₩10,000–₩14,000 · Bukkake Udon · Pan Udon ₩10,000–₩314,000
- Try
- Kake Udon ₩10,000Kamabata Udon with Parmesan, Pollock Roe & Bacon ₩16,000Bukkake Udon ₩10,000













Key facts
- Address
- 1F, 13-3 Apgujeong-ro 4-gil, Gangnam-gu, Seoul서울 강남구 압구정로4길 13-3 1층
- Nearest station
- Sinsa Station Exit 6 · 10-min walk (690m)
- Opening hours
- Mon–Fri, Sun11:30–20:30break 15:30–16:30last order 20:00Sat11:30–20:30last order 20:00Open every day
- Phone
- 0507-1438-8978
- Reservations
- Accepted · groups welcome
- Parking
- No parking
- Amenities
- Wi-Fi · Waiting area · Takeout · Delivery · Mobile payment
- Links
- Naver PlaceInstagramWebsite
Menu & prices
15 items · as listed Oct 2026About
Tebo is a Japanese-style Sanuki udon restaurant on Garosu-gil in Sinsa-dong, and Tebo makes its noodles in-house. The noodle dishes at Tebo fall into kake udon in hot broth, cold kake udon and bukkake udon served chilled, pan udon with thin noodles, and kamabata udon mixed with its toppings.
Kake udon at Tebo comes with a choice of add-ons: gyoza, short-necked clams, beef with fried shrimp, or tempura (1 shrimp and 4 vegetables), and Tebo's cold kake udon is also offered topped with lime and yuzu kosho. Tebo's kamabata udon pairs topping combinations such as pollock roe, Parmesan and bacon; curry and beef; or pollock roe and egg with gourmet butter, and besides udon Tebo also serves rosu katsu.
FAQ
What are Tebo's opening hours?
Tebo opens daily at 11:30 and stays open until 20:30 (last order 20:00) Mon–Fri, Sun, and until 20:30 (last order 20:00) Sat; there are no regular closing days.
Which station is closest to Tebo?
Tebo is a 10-minute walk (690 m) from Sinsa Station, Exit 6. The address is 1F, 13-3 Apgujeong-ro 4-gil, Gangnam-gu, Seoul.
How much is the kake udon · cold kake udon at Tebo?
Tebo's 7 kake udon · cold kake udon items cost ₩10,000–₩14,000. Bukkake Udon · Pan Udon (4) cost ₩10,000–₩314,000.
Can I book a table at Tebo?
Yes, Tebo takes reservations and groups. Call 0507-1438-8978 to book.
Is there parking at Tebo?
Yes, Tebo has parking (No parking).
Does Tebo do takeout?
Yes, Tebo does takeout. It also has Wi-Fi, Waiting area, Delivery, Mobile payment.
Does Tebo serve cold udon?
Yes, Tebo serves cold kake udon, bukkake udon and pan udon with thin noodles. Tebo's cold kake udon can also be ordered topped with lime and yuzu kosho (₩11,000).
What is kamabata udon?
Kamabata udon is udon eaten with a combination of toppings, and at Tebo it costs ₩14,000–16,000. Tebo offers three versions: pollock roe, Parmesan and bacon; curry, beef and gourmet butter; and pollock roe, egg and gourmet butter.
How many visit stories are there about Tebo?
Superchart has 15 first-hand visit stories about Tebo; the latest visit was on September 24, 2026.
48 visit stories about Tebo
Newest first
Garosu-gil udon restaurant: thick noodles
“At Tebo, the writer ordered kake udon with tempura (14,000 won) and added onsen egg, kabocha squash and shrimp tempura.”
Sinsa Station udon and tonkatsu spot
“Tebo is a Japanese restaurant on Apgujeong-ro 4-gil, between Sinsa Station and Garosu-gil in Gangnam, Seoul, serving house-made udon and tonkatsu.”
Sinsa Station udon with Suntory draft beer: bukkake and tempura
“Arriving right after break time with no wait, the writer ordered bukkake udon with fried chicken, hot udon topped with beef and shrimp tempura, and Suntory draft beer; Tebo's chewy house-made noodles and mild, gentle broth stood out.”
Garosu-gil udon restaurant
“The writer walked in alone for cold kake udon topped with lime and yuzu kosho (₩11,000), with shrimp tempura (₩2,000) and eggplant tempura (₩1,000) on the side, and found the zesty broth, chewy noodles and freshly fried tempura all satisfying.”
Sinsa udon restaurant for a cold day
“On a suddenly cold day the writer ordered hot kake udon (10,000 won), kamabata udon topped with mentaiko (pollock roe), parmesan and fried bacon (16,000 won) and cherry tomato tempura (1,000 won), and the kake udon noodles stayed chewy without going soggy to the last bite.”
Sinsa udon shop with Transit Love 4 signs: first mentaiko udon
“The writer ordered Tebo's signature kamabata udon for 16,000 won, their first taste of mentaiko (seasoned pollock roe) udon, and was instantly hooked.”
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