Woominam Hwamyeong우미남 화명점

Aged Hanwoo near Hwamyeong Station · Beef grilled by staff

Woominam Hwamyeong is an aged Hanwoo beef barbecue restaurant at 1F, 20 Yongdang-ro 16beon-gil, Buk-gu, Busan, a 13-minute walk (778 m) from Exit 1 of Hwamyeong Station. At Woominam Hwamyeong, grill cuts per 100 g range from hand-cut brisket at ₩21,000 to ribeye cap at ₩51,000; the lunch Hanwoo mushroom bulgogi is ₩21,000 and Hanwoo beef tartare (200 g) is ₩28,000. Woominam Hwamyeong is open Mon–Sat 11:30–22:30 (weekday break time 15:00–16:30) and Sun 11:30–22:00.

Today
Mon–Fri 11:30–22:30 · Sat 11:30–22:30 · Sun 11:30–22:00
Getting there
Hwamyeong Station Exit 1 · 13-min walk (778m)
Prices
Hanwoo Grill ₩21,000–₩51,000 · Tartare · Meals · Lunch ₩10,000–₩28,000
Try
Dry-Aged T-Bone 1+ ₩39,000(Lunch) Hanwoo Mushroom Bulgogi ₩21,000Hanwoo Beef Tartare (Yukhoe) ₩28,000

Key facts

Address
1F, 20 Yongdang-ro 16beon-gil, Buk-gu, Busan부산 북구 용당로16번길 20 1층
Nearest station
Hwamyeong Station Exit 1 · 13-min walk (778m)
Opening hours
Mon–Fri11:30–22:30break 15:00–16:30Sat11:30–22:30Sun11:30–22:00Open every day
Reservations
Accepted · groups welcome
Amenities
Separate men's/women's restrooms · Wi-Fi · High chairs
Links

Menu & prices

14 items · as listed Oct 2026

Hanwoo Grill₩21,000–₩51,000

  • Dry-Aged T-Bone 1+드라이에이징 티본 1+₩39,000
  • Premium Tenderloin특안심₩31,000
  • Striploin (Chaekkeut)채끝등심₩32,000
  • Triple Marbled Ribeye (Kkotdeungsim)트리플 꽃등심₩35,000
  • Dry-Aged T-Bone 1++드라이에이징 티본 1++₩50,000
  • Chuck Flap (Kkotsal-chisal)꽃살치살₩42,000
  • Outside Skirt (Anchangsal)안창살₩48,000
  • Ribeye Cap (Saeusal)새우살₩51,000
  • Hand-Cut Brisket (Chadolbagi)손차돌박이₩21,000

Tartare · Meals · Lunch₩10,000–₩28,000

  • Hanwoo Beef Tartare (Yukhoe)한우육회₩28,000
  • Radish Kimchi Fried Rice (Kkakdugi Bokkeumbap)깍두기볶음밥₩10,000
  • (Lunch) Hanwoo Mushroom Bulgogi(점심)한우 버섯 불고기₩21,000

Corkage · Room₩30,000

  • Free Corkage콜키지무료콜키지와인과 위스키에 한해 무료 (매장 판매주류 제외, 판매주류는 메뉴판 이미지 참고)무료
  • Room Charge룸차지₩30,000

About

Woominam Hwamyeong specialises in grilled aged Hanwoo beef, serving Hanwoo wet-aged for around 21 days and T-bone (grade 1+ and 1++) dry-aged for around 6 weeks. At Woominam Hwamyeong, staff grill the ordered meat at the table while explaining each cut, and diners choose by the 100 g from premium tenderloin, striploin and triple marbled ribeye through to special cuts such as chuck flap, outside skirt and ribeye cap.

At lunch, Woominam Hwamyeong serves a separate Hanwoo mushroom bulgogi set of 1++ Hanwoo bulgogi with stew, steamed egg and vegetable bibimbap. Woominam Hwamyeong has a private room for 6 to 12 people, suitable for family gatherings or small company dinners.

FAQ

What are Woominam Hwamyeong's opening hours?

Woominam Hwamyeong opens daily at 11:30 and stays open until 22:30 Mon–Fri, and until 22:30 Sat, and until 22:00 Sun; there are no regular closing days.

Which station is closest to Woominam Hwamyeong?

Woominam Hwamyeong is a 13-minute walk (778 m) from Hwamyeong Station, Exit 1. The address is 1F, 20 Yongdang-ro 16beon-gil, Buk-gu, Busan.

How much is the hanwoo grill at Woominam Hwamyeong?

Woominam Hwamyeong's 9 hanwoo grill items cost ₩21,000–₩51,000. Tartare · Meals · Lunch (3) cost ₩10,000–₩28,000.

Can I book a table at Woominam Hwamyeong?

Yes, Woominam Hwamyeong takes reservations and groups.

What amenities does Woominam Hwamyeong have?

Woominam Hwamyeong offers Separate men's/women's restrooms, Wi-Fi, High chairs.

Can I bring my own wine or whisky?

Yes, Woominam Hwamyeong offers free corkage for wine and whisky only. Drinks sold at Woominam Hwamyeong are excluded.

Is there a private room for groups?

Yes, Woominam Hwamyeong has a room for 6 to 12 people. The room charge is ₩30,000.

How many visit stories are there about Woominam Hwamyeong?

Superchart has 1 first-hand visit stories about Woominam Hwamyeong; the latest visit was on October 16, 2026.

6 visit stories about Woominam Hwamyeong

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