Woosijang Hoegwan우시장회관

Mapo Station raw beef, gukbap · whole-cow beef restaurant

Updated Oct 6, 2026

Woosijang Hoegwan is a beef restaurant at 1F, 15-10 Samgae-ro, Mapo-gu, Seoul, a 4-minute walk (260 m) from Mapo Station Exit 3. At Woosijang Hoegwan, gukbap and soups cost ₩8,900–16,000, Hanwoo beef sashimi and yukhoe cost ₩22,000–55,000, and the 1kg fresh rib finger meat and the assorted beef platter cost ₩69,800–79,800; Woosijang Hoegwan is open daily 10:00–21:50 with a break time from 15:00 to 17:00.

Today: Mon–Thu, Sat, Sun 10:00–21:50 · Fri 10:00–21:50
Getting there: Mapo Station Exit 3 · 4-min walk (260m)
Prices: Gukbap, Soups & Meals ₩3,000–₩16,000 · Beef Sashimi & Yukhoe ₩22,000–₩55,000
Try: [Signature gukbap] Fresh Clam & Beef Gukbap ₩14,000[Signature] Perilla Leaf Beef Tartare & Sashimi Set ₩55,000[Three cuts on one plate] Assorted Beef Platter ₩79,800

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Key facts

Address: 1F, 15-10 Samgae-ro, Mapo-gu, Seoul서울 마포구 삼개로 15-10 1층
Nearest station: Mapo Station Exit 3 · 4-min walk (260m)
Opening hours: Mon–Thu, Sat, Sun10:00–21:50break 15:00–17:00last order 21:20Fri10:00–21:50break 15:00–17:00Open every day
Phone: 0507-1385-7775
Reservations: Accepted · groups welcome
Parking: Parking in front of and beside the store · when full, paid parking at Dohwa-dong Community Center
Amenities: Takeout · Wi-Fi · Waiting area · Delivery
Links: Naver Place Instagram Website

16 items · as listed Oct 2026

Gukbap, Soups & Meals₩3,000–₩16,000

[Naju-style gomtang] Clear Beef Gukbap[나주식곰탕] 맑은 국밥₩8,900
[Signature gukbap] Fresh Clam & Beef Gukbap[대표국밥] 生 바지락 소고기 국밥₩14,000
Beef Tripe Soup (Naejangtang) from Grandma Song Ok-sun's Recipe송옥순 할머니 비법전수 내장탕₩13,000
[Restorative gukbap] Short Rib Soup (Galbitang)[보양국밥] 몸보신 갈비탕₩16,000
[Traditional Hanwoo bone-broth pagaejang] Spicy Gukbap[한우사골 전통 파개장] 얼큰 국밥₩9,900
[1++ No.9 grade] Beef Tartare Bibimbap (Yukhoe Bibimbap)[1++No9등급] 육회 비빔밥₩13,000
Chewy Knee Cartilage & Tendon [Gukbap add-on]쫀득 도가니 스지 [국밥에 추가]₩3,000

About

Woosijang Hoegwan is a beef restaurant in Dohwa-dong, Mapo, that grills, slices and simmers many cuts from a whole cow. Woosijang Hoegwan's grilled menu centres on chilled fresh rib finger meat cooked over charcoal and an assorted platter that puts premium rib finger meat, marinated LA galbi and fresh rib finger meat on one plate, while its beef sashimi and yukhoe use 1++ (No.9) grade Hanwoo chuck tender from Gangwon-do, slaughtered and trimmed on the same day.

Woosijang Hoegwan's soup menu consists of a clear Naju-style gomtang simmered for 12 hours, galbitang with two large short ribs, a beef tripe soup (naejangtang) made with a recipe said to be passed down from Grandma Song Ok-sun, and a spicy pagaejang made with Hanwoo bone broth. Woosijang Hoegwan's signature dish is its beef gukbap with fresh clams, cooked to be refreshing and spicy.

FAQ

What are Woosijang Hoegwan's opening hours?

Woosijang Hoegwan opens daily at 10:00 and stays open until 21:50 (last order 21:20) Mon–Thu, Sat, Sun, and until 21:50 Fri; there are no regular closing days.

Which station is closest to Woosijang Hoegwan?

Woosijang Hoegwan is a 4-minute walk (260 m) from Mapo Station, Exit 3. The address is 1F, 15-10 Samgae-ro, Mapo-gu, Seoul.

How much is the gukbap, soups & meals at Woosijang Hoegwan?

Woosijang Hoegwan's 7 gukbap, soups & meals items cost ₩3,000–₩16,000. Beef Sashimi & Yukhoe (4) cost ₩22,000–₩55,000.

Can I book a table at Woosijang Hoegwan?

Yes, Woosijang Hoegwan takes reservations and groups. Call 0507-1385-7775 to book.

Is there parking at Woosijang Hoegwan?

Yes, Woosijang Hoegwan has parking (Parking in front of and beside the store · when full, paid parking at Dohwa-dong Community Center).

Does Woosijang Hoegwan do takeout?

Yes, Woosijang Hoegwan does takeout. It also has Wi-Fi, Waiting area, Delivery.

What beef does Woosijang Hoegwan use for its beef sashimi and yukhoe?

Woosijang Hoegwan uses 1++ (No.9) grade Hanwoo chuck tender from Gangwon-do. Woosijang Hoegwan states that it serves only beef slaughtered and trimmed on the same day.

What comes in the assorted beef platter at Woosijang Hoegwan?

Premium rib finger meat, marinated LA galbi and fresh rib finger meat come on one plate. Woosijang Hoegwan's assorted beef platter costs ₩79,800.

How many visit stories are there about Woosijang Hoegwan?

Superchart has 41 first-hand visit stories about Woosijang Hoegwan; the latest visit was on October 5, 2026.

57 visit stories about Woosijang Hoegwan

Newest first

Team dinner Korean BBQ at Mapo Station, spicy beef gukbap: Usijang
“The writer ordered the 3-person set: a beef platter, yukhoe (Korean beef tartare) and one meal dish.”
SponsoredSmall Table CollectorOct 22, 2026
Mapo Station Korean BBQ: 3-person set plus offal soup at Usijang
“The 3-person set (116,900 won) brought a beef platter, Korean beef yuksashimi (thin-sliced raw beef) and clam beef gukbap, and an order of beef offal soup was added on top; the self-serve side dish bar, free rice and thoughtful extras like hair ties and dental floss stood out.”
SponsoredMidblock DinerOct 20, 2026
Mapo Station Korean BBQ: jin-galbi-sal and surprise LA galbi, Usijang
“A 3-person set (116,900 won) brought jin-galbi-sal and galbi-sal (premium beef rib cuts) and marinated LA galbi for the grill, plus yukhoe (beef tartare) and clear gukbap.”
SponsoredAfter-Work LoggerOct 20, 2026
Mapo Station Korean BBQ: beef sashimi with Cheongyang chili, Usijang
“The blogger and her husband ordered the 3-person assorted set (₩116,900), grilled jin-galbi-sal (premium rib finger meat), marinated LA galbi and galbi-sal, and ate kkurit-sal yuksashimi (raw beef sashimi) with Cheongyang chili.”
SponsoredDish Towel Table HandOct 19, 2026
Gongdeok Korean BBQ with a kind owner and jin-galbi-sal: Usijang
“The writer and her husband shared the 3-person set: a small mixed platter of jin-galbi-sal (premium rib meat), galbi-sal (rib finger meat) and marinated LA galbi, plus Korean beef yuksashimi (raw beef sashimi) and spicy gukbap (beef soup with rice).”
SponsoredPepper Mill LocalOct 18, 2026
Mapo Station Korean BBQ with owner's grilling tips: Usijang Hoegwan
“The writer visited Usijang Hoegwan around 6 PM on a Monday and had the 116,900 won assorted 3-person set (jin-galbi-sal prime rib finger meat, fresh galbi-sal rib finger meat and marinated LA galbi), plus 1++ kkuri-sal yuksashimi (raw beef sashimi) and fresh clam beef gukbap (rice soup), and the owner's cut-by-cut grilling tips made the beef taste even better.”
SponsoredDim Draft DrinkerOct 15, 2026