Sinchon Station Korean pub for group dinners: Cheongdam Pojangmacha

In short

Cheongdam Pojangmacha Sinchon Main Branch is a Korean food pub on Yeonse-ro 4-gil near Sinchon Station in Seodaemun, Seoul, popular with groups for company dinners and open to group reservations. On a weekday visit, ohsam bulgogi (spicy pork belly and squid), seafood pajeon, grilled mackerel and a bowl of rice came to 49,000 won, and the seaweed soup, pickled onion and stir-fried kimchi served with the rice tasted like a grandmother's home cooking. For a filling Korean meal and first round of drinks rather than just bar snacks, the grilled mackerel and ohsam bulgogi at Cheongdam Pojangmacha Sinchon Main Branch are worth ordering.

Korean meal spread at Cheongdam Pojangmacha Sinchon Main Branch

Good to know

Getting there
Sinchon Station Exit 3 · 4-min walk (store listing, Oct 15, 2026)
Ohsam bulgogi (spicy stir-fried pork belly and squid)
20,000 won
Seafood pajeon (savory seafood and scallion pancake)
16,000 won
Grilled mackerel
12,000 won
Bowl of rice
1,000 won (served with gim (dried seaweed), seaweed soup, pickled onion and stir-fried kimchi)
Total paid
49,000 won (ohsam bulgogi, seafood pajeon, grilled mackerel and rice)
Complimentary bar snack
Geonppang (small hardtack-style biscuits)
Drinks
Cream draft beer, non-alcoholic and alcohol-free drinks, and more
Groups
Group reservations available
Also sold in the shop
Snacks, hangover remedies and ice cream
Price reference
₩49,000 ≈ $37 · ₩12,000 ≈ $9.1 (2026-10-25)

as written by the visitor on Oct 19, 2026

Thinking of a group dinner at Cheongdam Pojangmacha Sinchon Main Branch?

Cheongdam Pojangmacha Sinchon Main Branch (청담동포장마차 신촌본점) is a Korean pub near Sinchon Station that gets lots of group dinner customers, and group reservations are possible too. I found it while looking for somewhere filling to eat around Sinchon, and everything on the menu looked so hearty and delicious,, I was craving Korean food anyway, so off I went.

Exterior of Cheongdam Pojangmacha Sinchon Main Branch
Interior of Cheongdam Pojangmacha Sinchon Main Branch
Seating area at Cheongdam Pojangmacha Sinchon Main Branch

I went on a weekday and there were still quite a few people eating, and with the roomy, comfortable seating I saw plenty of groups out for company dinners. The atmosphere was relaxed and the staff were super friendly, which I loved.

On one side of the shop they sell snacks, hangover remedies and even ice cream, which is a smart touch. 🍦💊 There's also a nice review event going on.

In-store snack corner and notice at Cheongdam Pojangmacha Sinchon Main Branch
Store notice and event at Cheongdam Pojangmacha Sinchon Main Branch
Menu at Cheongdam Pojangmacha Sinchon Main Branch

What are the menu and prices at Cheongdam Pojangmacha Sinchon Main Branch?

The menu is packed with anju (drinking food) like stir-fries, soups, grilled dishes and jeon (pan-fried pancakes). This time ohsam bulgogi, seafood pajeon and grilled mackerel plus a bowl of rice came to ₩49,000 in total. There are also proper meal dishes that work as a first round, from stews that look great for curing a hangover to hearty jeyuk-bokkeum (spicy stir-fried pork).

The drinks list is varied too, from cream draft beer to non-alcoholic options, so it's a good place to come with friends who don't drink. Prices are reasonable overall, so ordering a bit of everything isn't a burden.

  • Ohsam bulgogi: ₩20,000
  • Seafood pajeon: ₩16,000
  • Grilled mackerel: ₩12,000
  • Bowl of rice: ₩1,000
  • 💸 Total paid: ₩49,000
Ordered dishes laid out at Cheongdam Pojangmacha Sinchon Main Branch

What are the free snack and side dishes with the rice?

Once you sit down, you get gunbbang (small crunchy biscuits) as the free snack, mildly sweet and nutty. These are secretly addictive and you just keep eating them, right...

The basic side dishes were great too. When I ordered a bowl of rice, it came with seaweed snack, richly simmered seaweed soup, pickled onion and stir-fried kimchi.

Seaweed snack, seaweed soup, pickles and stir-fried kimchi served with the rice

The tangy, spicy-sour pickled onion and the sweet stir-fried kimchi were especially delicious... I think I could finish a bowl of rice with just these.

Pickled onion and stir-fried kimchi side dishes
Basic side dishes at Cheongdam Pojangmacha Sinchon Main Branch

The seaweed soup was rich and tasty too, and overall it felt like cozy home cooking at a grandma's house where she's really good in the kitchen. 👵❤️

Home-style seaweed soup and side dish spread
Korean meal spread at Cheongdam Pojangmacha Sinchon Main Branch

The food came out pretty fast.

Ordered dishes that came out quickly

Seafood pajeon (₩16,000): how much filling is in it?

Seafood pajeon at Cheongdam Pojangmacha Sinchon Main Branch

The seafood pajeon here has way more filling than batter: seafood, green onion, onion and carrot. I hadn't had jeon in ages so I ordered it, and since I usually prefer the packed-with-filling style, it was exactly my taste.

It's so loaded that it's hard to pick up with chopsticks. It was nicely grilled, nutty and clean-tasting, so good! Dip it in the sauce or top it with stir-fried kimchi and the savory flavor goes up a notch, and I just kept eating.

A chopstick bite of filling-packed seafood pajeon

Ohsam bulgogi (₩20,000): is it too spicy or salty?

Ohsam bulgogi at Cheongdam Pojangmacha Sinchon Main Branch

The ohsam bulgogi is full of pork belly and squid, and the sauce is mildly spicy-sweet, not overly strong or salty. I was going to get jeyuk-bokkeum, but then saw a version with squid in it and picked that.

So it's not overwhelming either as a side for rice or on its own. The pork belly was nutty with no gamey smell, and the squid was tender, not chewy. So good.

A bite of ohsam bulgogi with pork belly and squid

Grilled mackerel (₩12,000): any fishy smell?

Grilled mackerel at Cheongdam Pojangmacha Sinchon Main Branch
A whole grilled mackerel

For ₩12,000 you get a big whole mackerel, grilled, and even though I'm sensitive to fishy smells, there was zero fishiness. It was unexpectedly sooo good! The value is just crazy.

Juicy, oily grilled mackerel flesh
Chunky grilled mackerel meat

Best of all, the oil was dripping so it was super nutty, and the flesh was chunky so picking out the bones was pretty easy. I put rice on crispy seaweed and wrapped it up with moist mackerel and stir-fried kimchi, and it was really delicious. I'd missed this kind of home-style taste so much... if you like fish, I highly recommend the grilled mackerel!

A seaweed wrap with rice and mackerel
Ohsam bulgogi, seafood pajeon and grilled mackerel together
Table at the end of the meal at Cheongdam Pojangmacha Sinchon Main Branch

Embarrassing, but it was an overeating ending again,,

Cheongdam Pojangmacha Sinchon Main Branch in a nutshell

  • Ohsam bulgogi: a mildly spicy-sweet, savory sauce that isn't harsh, packed with tender squid and pork belly
  • Seafood pajeon: a nutty pancake with far more seafood and vegetables than batter
  • Grilled mackerel: big, oily and so nutty, with a generous portion, a seriously tasty grilled fish

Every dish was really good. With great service and great value, if you're looking for a group dinner or a hearty Korean meal near Sinchon Station, I highly recommend Cheongdam Pojangmacha Sinchon Main Branch!

Where it is

Cheongdam Pojangmacha Sinchon Main Branch청담동포장마차 신촌본점

25 Yeonse-ro 4-gil, Seodaemun-gu, Seoul, South Korea (1F) (서울특별시 서대문구 연세로4길 25 1층 청담동포장마차)서울특별시 서대문구 연세로4길 25 1층 청담동포장마차

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