Kiosk-added ribs, doenjang rice pot & bibim noodles: Dongbaek
Dongbaek Hanokjip Charcoal Grill Butcher Restaurant is a hanok-style Korean BBQ butcher shop in Giheung, Yongin, right across from Eojeong Station. The writer hand-picked hanwoo (Korean beef) flower sirloin and 1++9 short rib meat at the butcher counter, then topped up with kiosk-ordered seasoned beef short rib meat for two and 550g of pork ribs, finishing with doenjang sulbap (soybean paste rice pot) and bibim naengmyeon (spicy cold noodles). With both a butcher counter and kiosk ordering plus free iced coffee after the meal, it was an easy pick for a family dinner or group outing.