Giheung kalguksu restaurant picked from Naver Map trending: Jangwongap
Jangwongap Kalguksu Yongin Giheung Branch is a beef brisket and minari (water parsley) shabu kalguksu (knife-cut noodle) restaurant on Gomae-ro in Giheung-gu, Yongin, Gyeonggi. Picked from Naver Map's real-time trending places ranking, the meal was a whole-shrimp seafood pancake and two servings of the spicy brisket-and-minari shabu kalguksu, with the noodles timed by hourglass at 6, 7, 8, 9 and 10 minutes — the 8-minute noodles tasted best. Free perilla oil kkakdugi (diced radish kimchi) fried rice and misugaru (roasted grain drink) at the register make Jangwongap a keeper on the Lotte Premium Outlet and IKEA day-trip route.