Suwon Station bar with yukhoe, fire-grilled dak-bal, jokbal short
Manseokjip Suwon Station Branch is a private-room bar on Maesan-ro near Suwon Station in Suwon, Gyeonggi. The order was manseok yukhoe (raw beef tartare), fire-grilled buldak-bal (spicy chicken feet), hanwoo gopdoritang (Korean beef stew), and shot-dari (fried chicken legs), plus tablet-screen song requests, fortune-telling, and games to pass the waiting time. It's a solid pick for a group looking to order several dishes and hang out for a while.

