Cheolsan Station Korean BBQ: free makguksu before 6pm, Snug Roastery
In short
Snug Roastery (삼목집 철산본점) is a 24-hour Korean BBQ restaurant specializing in coal briquette-grilled pork belly and pork neck, within walking distance of Cheolsan Station in Gwangmyeong, Gyeonggi. Staff pre-grill whole slabs of pork belly and pork neck over the briquette fire, and this dinner included the free makguksu (buckwheat noodles) offered for visits before 6pm, steamed egg for a Naver receipt review and kimchi fried rice to finish. With plenty of wrap vegetables from the self-serve bar, Snug Roastery earned a 100000% yes to a return visit.

Good to know
- Location
- Cheolsan-dong, Gwangmyeong, Gyeonggi; walkable from Cheolsan Station
- Specialty
- Coal briquette-grilled pork belly and pork neck
- Hours
- Open 24 hours
- Parking
- Limited; public transport recommended
- Freebie
- One stew or makguksu per table for visits before 6pm
- Review perk
- Free steamed egg for writing a Naver receipt review
- Side dishes
- Self-serve bar: lettuce for wraps, seasoned shredded scallion, pickled wild garlic leaves, garlic, kimchi
- Sauces
- Three kinds: ssamjang, sesame salt and wasabi
as written by the visitor on Aug 9, 2026
Hello everyone~~~ 🩷
Lately every evening I get this weird craving for meat loaded with smoky char, does anyone else get that?? ㅜㅜ And when that happens, charcoal-grilled pork belly is the golden rule!! So this time I, Swan, ran all the way to Cheolsan..... to Snug Roastery, the Cheolsan branch!!
It'd been a while since I grilled up some sizzling pork belly for dinner, and long story short, this was a really, really great choice of a day ❤️
Where is Snug Roastery Cheolsan and when is it open?
Snug Roastery, Cheolsan branch is a charcoal-grilled pork belly and pork neck specialist in Cheolsan-dong, Gwangmyeong, Gyeonggi, walkable from Cheolsan Station. It's open 24 hours, but parking is limited so I'd recommend public transit!


The red neon sign is visible from far away, and the brick exterior gives off such a hip, industrial feel! One surprising fact... this place is open 24 hours!! A place you can go when you're craving pork belly at dawn — totally awesome 👍

What is the atmosphere like at Snug Roastery?
Snug Roastery, Cheolsan branch has that hip old-school vibe, with exposed pipes left visible and red lighting layered on top for an industrial feel. The moment we walked in, it was packed with people and every seat was already taken! I guess a place with a wait really is the real deal haha ㅋㅋㅋ


Free makguksu before 6pm and the receipt review perk
Snug Roastery, Cheolsan branch has not just one but two sweet deals!! Visit before 6pm and get a free stew or makguksu (buckwheat noodles), one per table, and if you write a Naver receipt review you get a free steamed egg too!! ㅠㅠ If you're heading there early, make sure to grab these — total win



What's on the self-serve side dish bar?
The side dishes at Snug Roastery, Cheolsan branch run on a self-bar system — lettuce for ssam wraps, refreshing scallion salad, wild garlic leaves, garlic, and kimchi, all yours to take as much as you want, which was great!
There are also three sauces — ssamjang, salt-sesame, and wasabi — and honestly, the salt and wasabi combo with pork belly is basically the golden rule, hehe


Briquette pre-grilled pork belly and pork neck
Now for the main event!! On the bright red charcoal fire, whole cuts of pork belly and pork neck sizzle away as the staff pre-grill them for you, and the charcoal aroma is just insane ㅜㅜ True to being a pork belly and neck specialty spot, the meat's color stood out from the start!


The meat was so plump and hearty!! Sliced into thick pieces, crisp outside and juicy inside, with the juices practically bursting 🤤 They grilled it together with king oyster mushrooms too, which was a nice bonus.


Eating it with the tangy scallion salad cuts right through the richness, and it's magic how it just keeps going down!!

How the free makguksu and steamed egg taste
Oh right, and then!! The makguksu (buckwheat noodles) arrived too ㅜㅜ Chewy buckwheat noodles with a tangy-sweet gochujang sauce, topped with perilla leaves and crunchy cabbage, red cabbage, and seaweed! I mixed it all up and took a bite — the tangy, spicy kick totally woke up my taste buds and cleared out the richness in my mouth 🤤 Alternating between that and the meat was seriously the perfect combo... 👍

And next to it, the steamed egg was puffing up all fluffy!! Steam rising off it too, the visual was seriously amazing 😲 So fluffy and moist that this steamed egg is now my number one favorite — I seriously recommend it!!!!

Finishing with kimchi fried rice
And of course the finale has to be fried rice!! Kimchi fried rice sprinkled with seaweed flakes and topped with a fried egg... rice infused with smoky flavor, mixed with a burst yolk — I finished it in no time even though I was already full ㅋㅋㅋ Would've been such a regret not to order this 😭

Verdict: Snug Roastery for pork belly near Cheolsan Station
A glass of cold barley tea after all that rich meat... ah, the perfect ending 🩷 Be ready for a wait on weekend evenings, but if you're near Cheolsan Station craving a hearty meal of smoky pork belly, I confidently recommend Snug Roastery, Cheolsan branch!!
Great for a date, a get-together with friends, or a company dinner — you should definitely try it! My return visit intention is 100000%!! ❤️ It's getting hotter out, so everyone take care of yourselves and eat well ㅎ.ㅎ 🩷
Where it is
16-10 Oriro 854beon-gil, Gwangmyeong-si, Gyeonggi-do, South Korea, 1st floor경기도 광명시 오리로854번길 16-10 1층 삼목집 철산본점







