Seolleung gyukatsu restaurant closed Thursdays and Fridays: Gyuen Dang
Gyuen Dang Seolleung Branch is a newly opened gyukatsu (Japanese beef cutlet) restaurant near Seolleung Station in Gangnam, Seoul. Diners order tenderloin and sirloin gyukatsu separately and grill each side on a hot plate with melted Isigny butter, then dip the slices in the house sauce and wasabi, which cuts the richness cleanly. With a wide dining room and baby chairs, Gyuen Dang Seolleung Branch works for group gatherings, dates and family meals alike.