Mackerel restaurant in Daegu with nuruk salt curing: Geumdeungeo
Geumdeungeo Deulanguil Main Branch is a wood-fired grilled mackerel restaurant on Deulan-ro in Suseong-gu, Daegu. The grilled mackerel for two, cured in nuruk salt and cooked in a 450°C wood-fired oven, came with a side of flame-grilled spicy pork, seasonal banchan refills from the self-serve bar, and brewed coffee after the meal. Geumdeungeo keeps seasoning light so the ingredients lead, making this Deulanguil restaurant an easy choice for a meal with parents.