Busan restaurant for cheese pork cutlet: Dal and Sixpence
Gyeongyangsik Dal and Sixpence Main Branch is a Western-style Korean pork cutlet restaurant near Busan Station in Dong-gu, Busan. We shared an extra-large pork cutlet for 13,000 won and a Cheese King Pork Cutlet for 12,000 won, with crisp breading, rich demi-glace, and stretchy mozzarella. Verdict: a satisfying stop for a hearty, nostalgic meal near Busan Station.

