Yeonsu-dong sashimi restaurant: ₩6,500 seafood ramyeon with salmon

In short

Veteran General Fish Market Incheon Yeonsu Branch is a large sashimi restaurant on the 3rd floor of Yeonsu Plaza Plaza in Yeonsu-gu, Incheon. A couple ordered the salmon sashimi for two at ₩33,000, seafood ramyeon at ₩6,500 and a bowl of sushi rice, then added kimchi pancake, extra ramen noodles, coffee and ice cream from the self-serve bar. The freshness and the spread of side dishes for the price made Veteran General Fish Market a place worth going back to.

A full spread of salmon sashimi at Veteran General Fish Market Yeonsu Branch

Good to know

Location
3rd floor, Yeonsu Plaza, 106 Beotkkot-ro, Yeonsu-gu, Incheon (CGV building)
Getting there
3-minute walk from Yeonsu Station Exit 4
Parking
Basement levels 1-3 of the building, free for 3 hours
What they ordered
Salmon sashimi for two ₩33,000, seafood ramyeon ₩6,500, sushi rice
Other menu items
Raw shrimp sashimi ₩25,000, salt-grilled king prawns ₩30,000, sushi-included set for two in the ₩50,000s
Self-serve bar
Coffee and ice cream, pickled ginger and pickled scallions (rakkyo), salad, wrap vegetables and kimchi, unlimited ramen noodles, make-your-own kimchi pancake
Seating
Wide main hall and large private rooms, plus a separate tea-time zone
Price reference
₩6,500 ≈ $4.8 · ₩33,000 ≈ $24.5 · ₩25,000 ≈ $18.5 (2026-09-27)

as written by the visitor on Aug 11, 2026

A Yeonsu-dong restaurant find that's both great value and great taste: Veteran General Fish Market Incheon Yeonsu Branch

A full spread of salmon sashimi at Veteran General Fish Market Yeonsu Branch
Entrance to Veteran General Fish Market Yeonsu Branch on the 3rd floor of Yeonsu Plaza
Storefront sign of Veteran General Fish Market Yeonsu Branch

Where Veteran General Fish Market Yeonsu Branch is, and where to park

Hello, this is Mungmangmung, always on the hunt for good food. Today I came to check out a sashimi restaurant in Yeonsu-dong, Incheon, that's said to be great value for money.

  • 📍106 Beotkkotro, Yeonsu-gu, Incheon, 3rd floor of Yeonsu Plaza (CGV building)
  • 🚊3-minute walk from Yeonsu Station Exit 4
  • 🅿️Free parking for 3 hours (basement levels 1, 2, 3 of the building)
Interior of the sashimi restaurant showing the spacious hall and seating
Large private room and tea-time zone for group gatherings

A hall wide enough for a company dinner

The inside was really spacious — I mean really spacious, easily able to hold a lot of people. There are large private rooms too, so it seemed perfect for group meetups or work dinners! There was even a separate tea-time zone where you could grab a coffee.

The menu board and prices

Menu board at Veteran General Fish Market Yeonsu Branch
Menu board listing salmon and shrimp dishes
Menu board listing set menus and prices
Menu board listing seafood ramyeon and spicy fish stew and other meal items

Salmon for two at ₩33,000 and seafood ramyeon at ₩6,500 — the prices were really kind in this age of high inflation. Raw shrimp sashimi was ₩25,000, salt-grilled king prawns ₩30,000, and a sushi-included set for two was in the ₩50,000 range, which all looked great. The spicy fish stew looked tempting too... but after a lot of deliberation, we ordered salmon (for two), seafood ramyeon, and sushi rice.

Grilling your own kimchi pancake at the self-serve bar

Self-serve bar with coffee and ice cream
Self-serve bar corner with a dessert coffee machine

For dessert, coffee and ice cream to start

Self-serve bar with pickled ginger, takuan and salad
Self-serve bar with lettuce wraps, kimchi and ramen noodles ready to go

Pickled ginger and takuan that pair well with sushi, salad, lettuce wraps, kimchi — and unlimited ramen noodles too, which was surprising.

And what really got me was the self-grilled kimchi pancake! It was so good I ended up making two haha. Fun to make too.

Salmon sashimi for two at ₩33,000 — how was it?

A glossy plate of salmon sashimi for two

The salmon sashimi for two arrives — glistening with a sheen that made it look obviously fresh.

Salmon sashimi is my favorite of all raw fish, and this exceeded expectations 👏 Not a hint of fishiness or staleness, just the nutty, springy texture of freshly caught fish. Really delicious.

A single piece of salmon sashimi held up with chopsticks

Tried a basic piece first — it melted in my mouth.

DIY sushi made with sushi rice topped with salmon

Making your own salmon sushi with the sushi rice

Topped a piece of well-seasoned sushi rice with salmon to make my own sushi — a combo I absolutely love haha! I'm someone who orders sushi rice instead of regular rice at sashimi restaurants, so having it on the menu made me really happy.

Table spread of salmon sashimi and side dishes

The price is kind, and the taste, freshness, and generous side dishes are all guaranteed — no reason not to come to Veteran General Fish Market Yeonsu Branch.

What comes as side dishes

Seaweed soup and hoe-muchim among the side dishes
Side dish spread including salted pollock roe

The seaweed soup and hoe-muchim (spicy mixed raw fish salad) that came as side dishes were tasty too. Putting a little salted pollock roe on the sushi rice with salmon on top was the best.

Grilled fish and corn cheese side dishes

A solid spread with grilled fish and corn cheese too. As a kid I always rushed to eat corn cheese at sashimi restaurants — no idea why it's still this good now haha.

Salmon sushi made with white kimchi on top

Made salmon sushi topped with baek-kimchi (white kimchi) too! And wrapped salmon with ssamjang! Enjoyed it in all kinds of ways.

That salmon sheen though, hahaha.

Why the ₩6,500 seafood ramyeon is a must-order

Seafood ramyeon with king prawns, priced at ₩6,500
Spicy seafood ramyeon with bean sprouts and seafood

My husband's and my pick for the perfect side to go with salmon sashimi: seafood ramyeon 🦐🦑 One bite and the refreshing broth was seriously delicious — the coolness of the bean sprouts and the clean seafood flavor, just the best!!!!!! There were even two king prawns in it, already peeled, which made them easy to eat.

Noodles and broth lifted up from the seafood ramyeon

Since salmon can be a bit rich and fatty, right when you start to feel like you've had enough, drinking down the spicy seafood ramyeon broth resets your palate, you know what I mean haha. You end up going right back to the salmon and starting over 👍👍 It's cheap too, so make sure to order it alongside :)

Final verdict on Veteran General Fish Market Yeonsu

If you're looking for a great-value sashimi restaurant in Yeonsu-dong, I highly recommend Veteran General Fish Market Yeonsu Branch! The salmon sashimi was soft and fresh, easy to enjoy without any guilt, and making my own sushi was fun on top of that haha. The seafood ramyeon at the end was spicy and refreshing, exactly my taste! With plenty of side dishes and menu items to enjoy, it was a satisfying meal overall, and the value for the price makes this a place I'd love to visit again!!

Where it is

Veteran General Fish Market Incheon Yeonsu Branch베테랑 종합어시장 인천연수점

106 Beotkkotro, Yeonsu-gu, Incheon, South Korea, 3rd floor Yeonsu Plaza, Unit 202-1인천광역시 연수구 벚꽃로 106 연수광장프라자 3층 202-1호

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