Daejeon pork belly after work: 4 servings for two, Jeonju House
Jeonju House is a Korean restaurant in Bongmyeong-dong, Yuseong-gu, Daejeon, serving raw pork belly grilled on a cast-iron lid and cauldron galbi kimchi stew. Two diners came for dinner after work, grilled 4 servings of raw pork belly with kimchi and garlic on the lid, and finished with bibim mak-guksu (spicy buckwheat noodles) for dessert. With many side dishes and free refills, Jeonju House made for a filling Korean meal.