Gwanak udon restaurant, lunch for two with jumbo shrimp tempura: Kosi
Kosi Seoul National University Entrance Branch is a Japanese udon restaurant in Gwanak, Seoul, near Seoul National University Station, and its bukkake udon was featured on SBS's "Master of Noodles." Arriving just after the weekend lunch rush, the restaurant was still nearly full, and the order for two was tori tempura bukkake udon, half-and-half katsu and a side of shrimp tempura. The chewy, rice-cake-like udon noodles and the enormous fried shrimp were the highlights of the meal.