Rainy-day pufferfish kalguksu near Korean Folk Village: Yubok Kalguksu
Yubok Kalguksu Yongin Korean Folk Village Branch is a Korean restaurant near Korean Folk Village in Yongin, Gyeonggi, serving seafood kalguksu (knife-cut noodle soup) made with wild pufferfish broth. On a rainy day, two servings of pufferfish seafood kalguksu and a jjukkumi (webfoot octopus) seafood chive pancake (₩13,000) were ordered, timed to boil for exactly 3 minutes with an hourglass, with domestic-labeled kimchi and side dishes at the self-serve bar bringing peace of mind. The cool pufferfish broth paired with the crispy chive pancake made for a filling meal on a rainy day.

