Bongdam pork belly BBQ with egg custard for family dinner: Hwadamga
Hwadamga is a Korean BBQ restaurant in Bongdam-eup, Hwaseong, Gyeonggi, serving pre-seared Korean pork belly and Korean set meals. The writer grilled 180g of pre-seared Korean pork belly with steamed egg custard alongside king oyster mushrooms, bracken fern, cabbage, aged kimchi and meljeot (fermented anchovy sauce), with a self-serve banchan bar, self-serve drink station, and staff who swapped out the grill plate mid-meal. With ample parking and both room and group seating, it's a place worth remembering for a family dinner out.