24-hour Bupyeong gamjatang house, sweet stone-pot ppyeojjim: Eolkeuni

In short

Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch (얼큰이감자탕삼겹살 부평역점) is a 24-hour gamjatang (pork bone stew) and samgyeopsal (pork belly) restaurant on the ground floor of a building near Bupyeong Station in Incheon. Having only ever eaten gamjatang there, the writer ordered the stone-pot ppyeojjim (braised pork bones, 33,000 won) for the first time and loved the sweet, rich broth, tender meat, the cheese-topped steamed egg served alongside and a packed 1,000-won bowl of rice. With good taste, portions and price plus a kind owner, Eolkeuni is a Bupyeong Station ppyeojjim spot worth returning to.

Featured photo of Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch

Good to know

Address
1st floor, 5 Gyeongwondae-ro 1403beon-gil, Bupyeong-gu, Incheon
Hours
Open 24 hours, every day
Parking
No parking
Stone-pot ppyeojjim (braised pork bones)
33,000 won (served with steamed egg)
Bowl of rice
1,000 won
Seating
About 10 tables, including street-facing seats with an outdoor-stall feel
Side dishes
Refills at the self-serve bar
Eolgamsam combo
Order samgyeopsal (pork belly) and eolkeuni gamjatang comes with it
Price reference
₩33,000 ≈ $24.5 · ₩1,000 ≈ $0.7 (2026-10-03)

as written by the visitor on Sep 29, 2026

Featured photo of Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch

Today I'm sharing an honest review of a satisfying, filling meal at Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch near Bupyeong Station!

Eolkeuni Gamjatang Samgyeopsal Bupyeong Station: location and hours

Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch is on the 1st floor of a building near Bupyeong Station, at 5 Gyeongwondae-ro 1403beon-gil, Bupyeong-gu, Incheon. It's open every day from 00:00 to 24:00, and there's no parking available.

The outdoor-facing, 'yajang' (open-air-style) seating gives it a nice atmosphere too.

Exterior of Eolkeuni Gamjatang Samgyeopsal on the 1st floor of a building near Bupyeong Station
Front of the restaurant with outdoor-facing, open-air-style seating

It's nice that you can check the menu from outside the restaurant.

Menu signage visible from outside the restaurant

How big is Eolkeuni inside, and is there a wait?

The inside of Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch is quite spacious, with around 10 tables. During peak hours there are enough customers that you might have to wait — that's how popular it is.

Interior of Eolkeuni Gamjatang Samgyeopsal with around 10 tables

It was fun that they let you see the ingredients that go into the food.

Interior space where food ingredients are visible to customers

True to its name, you can get a good look at the different cuts of meat, since the place serves samgyeopsal (pork belly) as well as gamjatang.

Eolkeuni menu and the eolgamsam pork belly combo

The menu at Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch is really varied — gamjatang, ppyeojjim (bone stew), ppyeogui (grilled bones), samgyeopsal, minari shrimp pancake, and more. There are plenty of rice dishes as well as good options for drinking snacks.

Menu board of Eolkeuni Gamjatang Samgyeopsal with gamjatang, ppyeojjim, and samgyeopsal

There's so much on the menu that it's easy to get torn between wanting gamjatang and samgyeopsal, my two favorites — but Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch solves that with 'eolgamsam': order samgyeopsal and you get eolkeuni gamjatang together with it!!

Menu information including the eolgamsam combo

Side dishes and the self-serve bar

The side dishes come out in just the right portions. The napa cabbage kimchi was especially tasty, so I ate a lot of it.

A spread of basic side dishes including napa cabbage kimchi

Side dishes can also be refilled at the self-serve bar.

  • Stone-pot ppyeojjim (bone stew) ₩33,000
  • Rice bowl ₩1,000

The ppyeojjim I ordered arrived giving off a really delicious smell.

Check out the video for the menu and listen to the music too. The songs and the vibe are totally retro 80s-90s haha, so much my style — maybe the owner's from the same generation.

Stone-pot ppyeojjim served at the table

What does Eolkeuni's stone-pot ppyeojjim taste like?

The stone-pot ppyeojjim (₩33,000) at Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch comes with a shallow layer of broth in the stone pot, a generous amount of meat, and bean sprouts on top.

Stone-pot ppyeojjim topped with bean sprouts

I've always just ordered gamjatang, so this was my first time trying ppyeojjim — while jikhwa ppyeogui (grilled bones) tend to be spicy, ppyeojjim is on the sweeter side, a flavor women would probably love.

Stone-pot ppyeojjim with shallow broth
Stone-pot ppyeojjim loaded with meat
Stone-pot ppyeojjim with sweet seasoning

Best of all, the meat comes perfectly cooked so it practically falls off the bone in soft crumbles, and the meat itself wasn't dry at all — it was tender and easy to eat. Each piece of meat was huge, too.

A large chunk of meat from the stone-pot ppyeojjim
Meat from the ppyeojjim easily falling off the bone

The broth was truly rich, deep and thick — spicy and sweet at the same time — making this stone-pot ppyeojjim great both as a meal and as a drinking snack.

Thick, rich broth of the stone-pot ppyeojjim
Ppyeojjim meat and broth
A spicy-sweet bite of stone-pot ppyeojjim

The meat is moist and tender, and dipping it in the sauce that comes with it makes this stone-pot ppyeojjim from Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch even better.

Ppyeojjim meat dipped in sauce

How big is the 1,000-won bowl of rice?

Even at just ₩1,000, the rice bowl at Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch is packed so full that finishing it alone will fill you up.

A densely packed ₩1,000 rice bowl
Rice bowl topped with ppyeojjim broth and meat

Mixing the rice with the ppyeojjim broth and meat, mashing in the potato, and stirring it all together is pure heaven — this stone-pot ppyeojjim, why haven't you tried it yet??

Rice mixed with mashed potato and ppyeojjim

Does the stone-pot ppyeojjim come with steamed egg?

Yes, at Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch, ordering ppyeojjim also gets you a steamed egg. Isn't ₩33,000 an amazing price for all of this?

The steamed egg that came with it was also exactly my style — moist inside, with cheese on top making it salty and delicious, so good I wanted to order more.

A friendly owner and why I'd go back to Eolkeuni

At Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch, it's not just the food that tastes great and the atmosphere that's nice — above all, the owner is friendly on another level.

They explained the menu so kindly, and caught and responded to every little bit of discomfort or difficulty I had, and honestly... it made me think I have to come back here.

Wrapping up the meal at Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch

Really, there's nothing lacking here — the taste, the portions, the price are all great, and the owner is kind, and the stone-pot ppyeojjim is genuinely delicious. Next time I want to order beer and have samgyeopsal too. For anyone looking for good food, a good bar, or gamjatang, samgyeopsal and ppyeojjim near Bupyeong Station, I recommend Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch.

Where it is

Eolkeuni Gamjatang Samgyeopsal Bupyeong Station Branch얼큰이감자탕삼겹살 부평역점

5 Gyeongwondae-ro 1403beon-gil, Bupyeong-gu, Incheon, South Korea, 1st floor인천광역시 부평구 경원대로1403번길 5 1층

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