Quick office-lunch pho restaurant in Deungchon-dong, Seoul: Tiana
In short
Tiana Deungchon Main Branch is a Vietnamese pho restaurant on Hwagok-ro 64-gil in Deungchon-dong, Gangseo, Seoul. The writer, a regular who works nearby and comes for lunch, joins the waitlist on the Tabling app before arriving and enjoys pho with a clean broth plus toppings from the self-bar. The taste barely varies and the food comes out fast, which makes Tiana a dependable choice for an office lunch.

Good to know
- Getting there
- Jeungmi Station Exit 4 · 8-min walk (store listing, Nov 10, 2026)
- Address
- 1F, 72 Hwagok-ro 64-gil, Gangseo-gu, Seoul
- Hours
- Mon–Sat 11:00–21:00
- Break time
- 15:00–17:00
- Closed
- Sundays (may close early if ingredients sell out)
- Waitlist
- Join the waitlist in advance on the Tabling app
- Self-bar
- Bean sprouts, cheongyang chili peppers, pickled onions, red 'hangover' chili peppers and more
- Nearest stations
- Gayang Station, Jeungmi Station
as written by the visitor on Apr 21, 2026 · not checked with the business
Why I pick Tiana when I want pho in Deungchon-dong
Tiana Deungchon Main Branch (띠아낭 등촌본점) is my regular spot whenever I want Vietnamese pho in Deungchon-dong, and I barely have to think about it. When I'm wondering what to have for lunch near the office, my feet just head here, and this time it was satisfying again.



It's just right when the weather is so-so, when you have no appetite, or when you want something clean and light. The restaurant feels neat and tidy as soon as you walk in, so it's easy to relax and eat.
How do you get on the lunch waitlist at Tiana Deungchon?
The lunchtime wait at Tiana Deungchon Main Branch tends to be long, so it's best to join the waitlist in advance on the Tabling app. Definitely sign up before you go 🤗






You can also check the waitlist status you saw on Tabling in person, and if you tell a staff member, they'll help you get seated. I went right at lunchtime, and as expected, lots of office workers were there.
What's the atmosphere like, and is eating alone okay?
The inside of Tiana Deungchon Main Branch is neat and well kept, so it's comfortable for a meal, and the tables are spaced well enough that chatting while you eat isn't awkward. I saw a few people dining solo too, so it feels fine to come alone. I think these are some of the reasons I keep coming back.
Tiana Deungchon opening hours and location
- Mon–Sat: 11:00–21:00
- Break time: 15:00–17:00
- Sunday: closed
- It may close early when ingredients run out
Tiana Deungchon Main Branch is near my office in Deungchon-dong, so it's easy to reach and not a hassle to get to on a lunch break, which is probably why I come so often. I recommend it as a lunch spot for office workers in Deungchon-dong, and it's also a reasonable walk from around Gayang Station and Jeungmi Station.
How does the pho at Tiana taste?
What stands out about the pho at Tiana is the clean taste you notice from the very first sip of broth. I've been here many times, so I ordered quickly, and the pho is seriously the real deal.


It isn't overly strong but still has depth, so it's easy to eat for lunch, and your stomach feels comfortable afterward. Maybe that's why it never gets old, even when I eat it often.

Why I became a regular at Tiana Deungchon
Three things keep me thinking about Tiana Deungchon Main Branch: a steady broth, clean ingredients, and a lunch that isn't a burden.
- 1️⃣ The broth is consistent. The taste barely varies from visit to visit, so when I'm wondering "what should I eat today?", this is where I go with confidence.
- 2️⃣ The ingredients are clean. The meat and vegetables always look fresh, and the whole thing feels tidy, so my satisfaction is quite high.
- 3️⃣ A lunch that isn't a burden. Not too heavy and not too little, just right for lunch. The portion is generous too 😋

Go easy on the red hangover chili at the self-bar
Let's add what I grabbed from Tiana's self-bar: bean sprouts, cheongyang chili peppers (spicy green chilies), pickled onions, red hangover chili peppers and more~~ That red hangover chili is on the spicy side, so I recommend adding it a little at a time. The first time, I didn't know and dumped in a lot, and my mouth was on fire, haha.
There's a fair amount of meat, and the noodles aren't mushy but pleasantly chewy, so the whole bowl is well balanced. A plus is that the broth's temperature and seasoning feel consistent, so my satisfaction doesn't swing much from visit to visit. Even with a popular restaurant, it's a letdown when it varies each time, but Tiana barely has that problem, which makes me trust it more.
A junior colleague went recently too and was happy with it as well. He kept saying, "The broth here is really clean." So naturally we ended up talking about coming again, and with that happening over and over, you naturally become a regular. Honestly, it isn't an especially intense or flashy flavor, but because it sticks to the basics, it stays in your memory longer.
Why it's good for an office lunch: the food comes out fast
Another reason Tiana Deungchon Main Branch is good at lunchtime is that the food comes out relatively quickly. Time matters for an office lunch, right? You can eat within a reasonable time without a long wait, so it felt well suited as a lunch spot. "A good restaurant you can easily go to often" fits this place well.
Verdict: who is Tiana Deungchon Main Branch for?
- ✔ Recommended when you want Vietnamese food in Deungchon-dong
- ✔ A comfortable choice for a lunch out
- ✔ A dependable place you'll keep returning to as a regular
If you eat near the office often like me, Tiana Deungchon Main Branch is a place you'll very likely turn into a regular after just one visit.
Where it is
72 Hwagok-ro 64-gil, Gangseo-gu, Seoul, South Korea서울특별시 강서구 화곡로64길 72 1층 띠아낭
Tia Nang Deungchon: hours, menu and prices →





