Diced kimchi pork jowl and kimchi noodles in Seohae: Sammi-jip
Sammi-jip is a cauldron-lid pork belly restaurant in a lively food alley near Cheongna Lake Park in Seohae, Incheon. The writer ordered kimchi kalttongjip samgyeopsal (2 servings, ₩17,000), diced kimchi pork jowl (₩18,000), and kimchi bibim noodles (₩8,000), with staff grilling the meat alongside kimchi, minari, and scallions, and the garlicky dipping sauce and icy dongchimi radish water kept the writer reaching back for more. With baby chairs and group seating, it's an easy pick for a family meal.