Ulsan private-room restaurant with cuttlefish bossam: Kkogap Sanghoe
In short
Kkogap Sanghoe (꼬갑상회) is a Korean seafood restaurant with private rooms at every table, on Myeongchon 23-gil in Buk-gu, Ulsan. Two of us ordered the cuttlefish bossam (boiled pork with cuttlefish, eaten in wraps) and two bowls of rice, and the dish turned out to be a 3–4 person portion, so the leftovers went home in a divided takeout container, along with a solid free spread of pollack roe tofu, salted seafood, kimchi and soy-marinated shrimp. With a lunch special from 11:00 to 14:00 and rooms you can reserve, Kkogap Sanghoe suits group dinners, family meals and dates alike.

Good to know
- Address
- 53 Myeongchon 23-gil, Buk-gu, Ulsan (ground floor)
- Hours
- 11:00–22:00 (break 14:00–15:00)
- Lunch special
- 11:00–14:00 · cockle and perilla oil makguksu, cuttlefish mulhoe makguksu, sea squirt bibimbap, cockle bibimbap, cuttlefish rice bowl
- What we ordered
- Cuttlefish bossam, 2 bowls of rice
- Seating
- Private rooms only, reservations recommended
- Parking
- Free for 1 hour in the lot behind the building
- Receipt review perk
- Flat dumplings (napjak mandu) or a drink
as written by the visitor on Aug 19, 2026
I visited Kkogap Sanghoe, a Myeongchon, Ulsan favorite that's an all-private-room restaurant with even a lunch special. A little Ulsan hotspot outing~
I went in the evening, but seeing the lunch special made me want to come back for it. Lunch special restaurants in Buk-gu, Ulsan is honestly one of my most-searched terms.

Where Kkogap Sanghoe is and where to park
Outside the restaurant
Kkogap Sanghoe (꼬갑상회) sits right by the road at 53 Myeongchon 23-gil, Buk-gu, Ulsan, so it's easy to spot. Park at the rear lot and you get 1 hour free.


Kkogap Sanghoe menu and lunch special
The menu
A place you could just as easily drop by for light drinking snacks — full of all kinds of seafood dishes. Pure savory ocean flavor.
- Cuttlefish bulgogi
- Seasoned whole cockles
- Kkogap chomuchim (seasoned raw seafood salad)
- Kkogap haemul pajeon (seafood scallion pancake)
Just reading the menu names makes my mouth water.
Lunch special, 11:00 to 14:00
Kkogap Sanghoe's lunch special can only be ordered if you visit between 11:00 and 14:00.
- Cockle perilla oil noodles
- Cuttlefish mulhoe (cold raw seafood) noodles
- Sea squirt bibimbap
- Cockle bibimbap
- Cuttlefish rice bowl
I'd love to stamp my way through the whole lunch special at Kkogap Sanghoe, a Myeongchon, Ulsan favorite. This time I had the best of the best — the squid bossam.
Opening hours and break time
11:00-22:00, with a break time from 14:00-15:00.
Private rooms at every table — book ahead
Kkogap Sanghoe, a Myeongchon, Ulsan favorite, is even better if you book ahead since every seat is a private room. I reserved before visiting, and it was great having a room already set up for us.
- All kinds of gatherings
- Family meals out
- Date spot
If you're looking for somewhere private, this is the place!

The free side spread and the receipt review perk
Free side dishes that come with the meal
Fresh, clean flavors that really got my appetite going.


I especially loved the pollack roe tofu — soft and nutty with a little popping texture that made it even better.

A snack that really wakes up your appetite.

Receipt review: dumplings or a drink
Write a receipt review at Kkogap Sanghoe and they'll give you flat mandu (dumplings) or a drink.

A warm broth that actually tastes like pho broth.

How many people does the cuttlefish bossam feed?
We ordered the squid bossam plus two bowls of rice. It stayed steaming hot all the way through.
When the main dish arrived I was genuinely surprised — the portion was huge. Just the two of us ordered it, so I asked: how many people does this feed? 3-4 people, they said.


If we hadn't ordered rice bowls too, the two of us might have finished it, but with the rice we had a bit left over. They gave us a divided takeout container, so even as a couple you can go for it and just pack up the leftovers.

From above it already looks like a lot, but from the side it's like — how many stories tall is this bossam tower? There's a whole range of wrap greens too, and since angelica is one of my favorites, tucking a little into each wrap made the flavor incredible.


What comes on the bossam platter
At this Myeongchon, Ulsan favorite, enjoy it all with a variety of sides. It's a feast for the eyes as much as the mouth. Beyond the basic ssamjang and salted shrimp, there are 3 kinds of salted seafood, 3 kinds of kimchi, and plump shrimp jang.



The squid was so plump, with an amazing tender-but-chewy bite.


That grilled smoky flavor runs right through it, so even the vegetables ended up tasting amazing. Squid plus bossam together feels like a rich person's combo. Hahaha.

The water here is heotgae (hangover-tree) water, so even the water tastes clean. I'm smitten! Smitten!

Taking the leftover bossam home for my kid's dinner
The takeout containers were genuinely great. Solved dinner for the kid who couldn't come along with us!!! By the time we got home it had cooled down a bit, but she still finished it all without leaving anything. We said next time we'll all come together.

We didn't stop there — we even grabbed coffee before our short date with my husband wrapped up.

Lunch special stamp collected at this Myeongchon, Ulsan favorite! Coming back with my kid next time! I think I'll be in and out of Kkogap Sanghoe a lot.
Kkogap Sanghoe in Myeongchon, Ulsan — pretty, delicious seafood dishes enjoyed privately in an all-room restaurant.
Kkogap Sanghoe · 53 Myeongchon 23-gil, Buk-gu, Ulsan, South Korea (ground floor)
Where it is
53 Myeongchon 23-gil, Buk-gu, Ulsan, South Korea (ground floor)울산광역시 북구 명촌23길 53 지상1층



