Yerin Doh-yeong · 1 story

A Shutter Kettle in Jeonpo

Writes about small restaurants around Busan and Gyeongnam, one plate at a time. · Writes about: Restaurants

PlaceBuk-gu, BusanRestaurants

Samgyeopsal grilled in the kitchen, Hwamyeong-dong Busan: Go Ok-hui

Go Ok-hui Hwamyeong Main Branch is a pork belly (samgyeopsal) restaurant on Hwamyeong-daero in Buk-gu, Busan, where the meat is grilled in the kitchen and brought out ready to eat. On a Saturday evening, three diners shared the medium 700g platter (2 plain pork belly, 1 seasoned rib-flavored pork belly, 1 pork skin) plus perilla oil buckwheat noodles, with no smoke at the table. Free kids' rice for children under 6 and 2 hours of underground parking make Go Ok-hui an easy choice for family dinners and group meals.

Written Sep 20, 2026Sponsored
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