Cheonan BBQ for two with an extra round of gabrisal: Cham Dwaejitgan
Cham Dwaejitgan Cheonan Dujeong Branch is a samgyeopsal and black pork ogyeopsal restaurant in Dujeong-dong, Cheonan, South Chungcheong. Two diners ordered samgyeopsal, black pork ogyeopsal and gabrisal (pork jowl cut), then added another round, and staff grilled everything at the table along with minari, kimchi, bean sprouts and potato slices. The meal ended with 3,900-won margarine soy sauce egg rice and stew, and Cham Dwaejitgan seats groups of up to 60, making it an easy Dujeong-dong spot for team dinners.