Moran Station izakaya, aged sashimi and grilled mackerel: Robata Sobeu
Robata Sobeu is a new izakaya in Jungwon-gu, Seongnam, a five-minute walk from Moran Station Exit 3. The sashimi platter for two costs 35,000 won and the extra-large grilled horse mackerel 24,000 won, with ankimo (monkfish liver) and vinegared rice with seaweed added on; the aged sashimi was pleasantly chewy and the mackerel came out crisp on the outside. Between the charcoal aroma and the warm lighting, Robata Sobeu is an easy choice for dinner with a drink.