Hyangnam noodle restaurant: ₩15,000 seafood kalguksu, Jedam Kalguksu
Jedam Kalguksu Hyangnam Branch is a Korean noodle restaurant in Hyangnam-eup, Hwaseong, Gyeonggi, loved for its seafood kalguksu (knife-cut noodle soup) for 11 years. The clear-broth seafood kalguksu costs 15,000 won and arrives packed with squid, webfoot octopus, shrimp and clams, which you fish out first before the restaurant's own hand-pulled noodles simmer in the broth for 4 minutes, with steamed dumplings on the side. Generous seafood, friendly service and a dedicated lot right in front make Jedam Kalguksu a dependable pick for lunch or group meals in Hyangnam.