Udon shop near Seoul Nat'l Univ. Station: chicken tempura, Kosi
Kosi Seoul National University Entrance Branch is a handmade udon and Japanese restaurant near Exit 5 of Seoul National University Entrance Station in Gwanak, Seoul. Pouring the tsuyu over the toritenbukkake udon (cold udon topped with fried chicken thigh) and mixing it through made the springy handmade noodles and crispy chicken a filling meal. Kosi is worth a return trip whenever a craving for chewy noodles hits.