Lamb skewer restaurant near Gyodae, Monday soju-beer night: Hanseong
In short
Hanseong Yang Kkochi Gyodae Branch 2 is a lamb skewer and lamb rib restaurant on Seocho-daero 50-gil near Gyodae Station in Seocho, Seoul. On a Monday evening the writer ordered lamb skewers (17,000 won), lamb loin skewers (23,000 won) and di san xian (stir-fried eggplant dish, 18,000 won) with somaek (soju mixed with beer); the loin skewers were thicker and more tender than the regular ones, and the two diners split the six-skewer serving three each. The verdict: the highlight at Hanseong Yang Kkochi was soy sauce with chopped cheongyang chili as a dip.

Good to know
- Address
- 63 Seocho-daero 50-gil, Seocho-gu, Seoul (Seocho-dong 1576-26)
- Hours
- Daily 12:00–24:00
- Lamb skewers
- 17,000 won
- Lamb loin skewers
- 23,000 won (6 skewers per serving)
- Di san xian (stir-fried eggplant dish)
- 18,000 won
- Whole lamb rack
- 56,000 won
- Premium lamb ribs
- 35,000 won
- Mala xiangguo (spicy stir-fry pot)
- 25,000 won
- Price reference
- ₩23,000 ≈ $17 · ₩17,000 ≈ $12.5 · ₩18,000 ≈ $13.5 (2026-10-01)
as written by the visitor on Aug 3, 2026
On an unbearable Monday, you just have to eat lamb skewers ✌🏻
I'm a somaek (soju mixed with beer) lover, and I successfully crushed it with lamb and somaek.


Where is Hanseong Yang Kkochi Gyodae Branch 2 and when is it open?
Hanseong Yang Kkochi (한성양꼬치) Gyodae Branch 2 is a lamb skewer restaurant at 63 Seocho-daero 50-gil, Seocho-gu, Seoul (Seocho-dong 1576-26), open daily from 12:00 to 24:00. It's within walking distance of Gyodae Station, so it's great for an after-work dinner or a drink.
So many customers, you say..? The place was packed with people. (Is lamb skewers on Monday some kind of unwritten rule?; I was shocked haha) Anyway, a popular place is popular for a reason, I guess~









Hanseong Yang Kkochi Gyodae Branch 2 menu and prices
- Whole lamb ribs ₩56,000
- Premium lamb ribs ₩35,000
- Lamb loin skewers ₩23,000
- Rib meat ₩19,000
- Lamb skewers ₩17,000
- Spicy cumin king prawns ₩28,000
- Guo bao rou (crispy sweet-and-sour pork) / jing jiang rou si (shredded pork in sweet bean sauce) / stir-fried clams ₩20,000
- Yuxiang pork strips / shrimp with bok choy / yuxiang eggplant ₩18,000
- Di san xian (stir-fried eggplant, potato and pepper) ₩18,000
- Tomato and egg stir-fry ₩18,000
- Egg and chive stir-fry ₩16,000
- Frog legs ₩28,000
- Mala xiangguo (spicy stir-fry pot) ₩25,000
- Malatang (spicy soup) / sulguk (hangover soup) / yuxiang shredded pork ₩20,000
- Smashed cucumber salad ₩13,000
- Stir-fried dried tofu / dried tofu salad ₩16,000
We ordered lamb skewers, lamb loin skewers, and di san xian, plus ice-cold somaek >< ✔️ Lamb loin skewers + lamb skewers is the recommended combo, so we tried it, and seriously.. it was delicious, two thumbs up

Does Gwidong like somaek more? Or does Woong like somaek more? I honestly have no idea haha Anyway, I love people who drink somaek well..💛

Lamb loin skewers vs regular lamb skewers: what's the difference?
The lamb loin skewers at Hanseong Yang Kkochi Gyodae Branch 2 are ₩23,000 for one serving of six pieces. Compared with the regular ₩17,000 lamb skewers, the meat is much thicker and the texture is more tender.
#LambLoinSkewers were totally my thing The texture is much more tender than regular lamb skewers and the meat is thick, so it's great to chew-!!!

If you like lamb, I really recommend ordering the lamb loin skewers too 🫶🏻

Gwidong and I were so impressed we ate the loin skewers while clapping. One serving comes with six pieces, so we split them, three each, nice and fair.

Di san xian side dish: good even if you don't like eggplant
The di san xian at Hanseong Yang Kkochi Gyodae Branch 2 is ₩18,000, a dish of eggplant, potato and green pepper in a sweet-salty sauce. I first tried it in Jamsil and fell for it, so I had high hopes, and it exceeded them here too.
The di san xian I ordered as a side also beat my expectations I first tried it in Jamsil and fell in love It's still delicious after a long time ㅜ💜

Eggplant, potato, green pepper + a sweet-salty sauce, a perfect match Even people who don't usually eat eggplant (I'm an eggplant lover, though) could enjoy it, it's that soft and moist Maybe it was even better because we ate it warm Eggplant, potato, eggplant, on infinite repeat

The #LambSkewers have almost no gamey smell and stay juicy Hanseong Yang Kkochi isn't a lamb skewer hotspot for nothing-!!

Best combo of the night: soy sauce with cheongyang chili
The best combo of the day was Cheongyang chili + soy sauce 🌶️ Put thinly sliced Cheongyang chili in soy sauce and dip the lamb skewers in it, pure heaven-; The sharp, spicy kick is pretty addictive, so we kept eating it this way haha


Cold somaek blew away all my work fatigue, and with the meat and di san xian, it was a perfect dinner 💕

Is Hanseong Yang Kkochi near Gyodae worth it?
If you're looking for a good lamb skewer restaurant near Gyodae Station, I recommend Hanseong Yang Kkochi Gyodae Branch 2

The lamb skewers are tasty, and do add the lamb loin skewers It'd be a shame not to order the di san xian side too

Where it is
63 Seocho-daero 50-gil, Seocho-gu, Seoul, South Korea서울특별시 서초구 서초대로50길 63





