Hanam braised pollock restaurant: extra spicy, 15-min wait, Appa Jjim

In short

Appa Jjim Hanam Main Branch (아빠찜 하남본점) is a braised pollock and seafood jjim restaurant on Wolho-ro in Hanam, Gyeonggi. After a 15-minute wait at weekend lunch, the writer's family had the medium siraegi (dried radish greens) braised pollock at the extra-spicy level, with a crispy seafood pancake and hyangmi pot rice (fragrant rice cooked in a stone pot). The sauce, tofu, siraegi and friendly service were all good, but Appa Jjim's pot rice portion is small, so order one pot rice together with one bowl of plain rice.

Main photo of Appa Jjim Hanam Main Branch

Good to know

Getting there
Hanam Pungsan Station Exit 1 · 9-min walk (store listing, Oct 7, 2026)
Opening hours
Daily 11:00–21:50 (break time 15:00–15:30)
Parking
Private lot in front of the restaurant, with parking attendants
Waiting
About 15 minutes at weekend lunch; register on the waiting tablet and get a KakaoTalk alert
Siraegi braised pollock (medium)
50,000 won (serves 3–4)
Hyangmi pot rice (향미솥밥)
2,500 won (1 serving)
Crispy seafood pancake (바샥 해물전)
16,000 won
Spice levels
Regular / Spicy / Extra spicy
Seating
Spacious main hall, private rooms at the back, baby chairs available
Price reference
₩50,000 ≈ $37.5 · ₩16,000 ≈ $12 (2026-10-15)

as written by the visitor on Oct 14, 2026

Main photo of Appa Jjim Hanam Main Branch

Appa Jjim Hanam Main Branch basics

  • Signature dishes: siraegi braised pollock (small), seafood pancake, VIP seafood jjim (small) and more
  • Hours: daily 11:00–21:50 (break 15:00–15:30)
  • Parking: available in front of the restaurant
Visiting Appa Jjim Hanam Main Branch, a Hanam braised pollock restaurant

How are parking and weekend waits at Appa Jjim Hanam Main Branch?

Appa Jjim Hanam Main Branch has its own parking lot, and there are parking attendants too, so parking is easy. I went to this Hanam braised pollock favorite!

Crowded Appa Jjim Hanam Main Branch

Those in the know already know: this place is packed!!! It's famous as a Hanam braised pollock and seafood jjim (steamed spicy seafood) spot, so a wait is a must! Booking ahead would be even better.

Weekend lunch wait at Appa Jjim Hanam Main Branch

I went at weekend lunch and waited about 15 minutes. Be sure to register on the waiting tablet when you walk in. You get a KakaoTalk message 🫶🏻 There are lots of seats, though, so turnover is pretty quick.

Large dining hall with many seats at Appa Jjim Hanam Main Branch

Even with this many seats in the hall, it's full.. 👍 It's seriously popular!!! There are rooms inside too, and baby chairs are available.

Menu at Appa Jjim Hanam Main Branch

What did we order at Appa Jjim Hanam Main Branch?

Here's the menu. Apparently "Appa Jjim" is a pun on "jjim that fell into the anglerfish"?~ lol hahaha. Lots of people come for agu-jjim (spicy steamed anglerfish) or seafood jjim, but the lunch set of siraegi braised pollock (braised with dried radish greens) plus fragrant-rice pot rice is the really popular one!!! It's a Hanam braised pollock hotspot, after all..❤️

Also, Appa Jjim steams its jjim at 180 degrees, so the inside cooks up moist and tasty, they say. The seafood jjim tempted me too, but I came today just for the siraegi braised pollock! So that's what I ordered >.<!!!

And my favorite thing: a place where you can adjust the spice!!!! The levels are regular / spicy / extra spicy 🌶️ My whole family loves spicy food, so we went extra spicy!!!!! hehehe

  • Siraegi braised pollock (medium) ₩50,000
  • Fragrant-rice pot rice ₩2,500 x 3 portions
  • Crispy seafood pancake (바샥 해물전) ₩16,000
Side dish table setting at Appa Jjim Hanam Main Branch
Side dishes at Appa Jjim Hanam Main Branch
Side dish lineup at Appa Jjim Hanam Main Branch

Side dishes and table setting at Appa Jjim Hanam Main Branch

This is how they set out the side dishes.

Cold cucumber soup served in a big bowl

The cold cucumber soup comes in a big bowl! Ask for a separate dish to ladle it into.

Bean sprouts set out to go with the braised pollock
Seaweed sheets and bean sprouts for the braised pollock

Since we ordered the braised pollock, the bean sprouts and seaweed sheets are set too 💗

Medium siraegi braised pollock

How many people does the medium siraegi braised pollock (₩50,000) feed?

The medium siraegi braised pollock at Appa Jjim Hanam Main Branch is ₩50,000, and they said it serves about 3–4 people. With the seafood pancake, four people can easily eat their fill!!!

❤️ Ta-da! ❤️ Doesn't that sauce look sooo good?? I want to eat it again even while writing this haha. And the portion is really big.

The server carefully pulls the bones out right at the table. They don't bring it out already deboned from the kitchen; doing it in front of you built trust, and most places don't do this at all, so such good service..! No wonder it's popular. And even though the restaurant was really busy, every single staff member was kind. 👍👍

Siraegi braised pollock ordered extra spicy

How spicy is the extra-spicy braised pollock at Appa Jjim?

I ordered the braised pollock at Appa Jjim Hanam Main Branch at the extra-spicy level. At first I thought "oh, that's spicy?~" but I got used to it right away haha. Sweet, spicy and deeply savory ❤️👍 I don't know why the sauce is so good..! Truly a Hanam braised pollock favorite.

  • If you love spicy food: extra spicy
  • If you want a nice kick: spicy
  • If you can't handle spice: regular

The next table said even the regular level is a bit spicy! They said regular is milder than Shin Ramyun. (I suddenly started chatting with the next table haha)

Is 3 portions of pot rice enough?

I ordered 3 portions of fragrant-rice pot rice at Appa Jjim Hanam Main Branch, but instead of individual pots, all 3 portions came in one pot. That was a bit disappointing T.T Individual portions would let everyone eat as much as they like! And even for 3 portions, the amount of rice was less than usual..🥹🥹

Still, braised pollock with pot rice is a perfect match! The rice itself was good too.

Fragrant-rice pot rice with 3 portions in one pot

I scooped out the rice and poured in hot water, waiting for the sungnyung (scorched-rice tea) to eat last >.<

Pot rice with hot water poured in to make sungnyung

Anyway, since the pot rice was small, I ordered a bowl of plain rice, and the plain rice came in a big portion! You need plenty of rice with braised pollock, right..? But I can't give up the pot rice..! ❤️ I think it's best to order one pot rice and one plain rice.

Appa Jjim crispy seafood pancake

What does the ₩16,000 crispy seafood pancake taste like?

The seafood pancake at Appa Jjim Hanam Main Branch is ₩16,000, named the "Basak (crispy) Seafood Jeon"..! It's starred on the menu~~~⭐️ As you can see in the photo, it's really crispy. Think of it less as a seafood-and-scallion pancake and more as vegetable fritters with seafood in them. I think it's Appa Jjim's own signature pancake you can't taste anywhere else!!!

Seafood pancake that looks like crispy fritters

Maybe it's because I love fried food, but I'd have been in trouble if I hadn't ordered this!!! It's crispy, packed with ingredients, and goes so well with the spicy braised pollock. ❤️

Seafood pancake and braised pollock in big dishes

The braised pollock bowl is huge, and you can see the pancake plate too!!! For ₩16,000, the portion was seriously enormous. Great value!!!!

Meaty siraegi braised pollock
Tender pollock and siraegi

How were the pollock, siraegi and tofu?

Back to the siraegi braised pollock! The pollock at Appa Jjim Hanam Main Branch is meaty and tender.. a real rice thief!!!! ❤️👍 Maybe thanks to the fast turnover, every ingredient was fresh with no off smell.

When I order braised pollock, I always add siraegi or get the siraegi version, because some places have tough siraegi! But at Appa Jjim Hanam Main Branch the siraegi isn't tough at all, it's soft and so good.

Tofu, rice cakes and radish in the braised pollock
Tofu in the siraegi braised pollock

It has tofu, rice cakes and radish in it!!! My husband and mom raved about the tofu haha. They said it's different from store-bought tofu, like homemade..! I left without asking the owner, though. It was my first time having braised pollock with tofu, and I figured there must be a reason they add it, and sure enough the tofu was sooo good!

A bite of braised pollock with seaweed and bean sprouts

We ate it wrapped nicely with seaweed and bean sprouts! At the end we had the nurungji (scorched rice) we'd poured hot water on earlier, and it was really nutty, the perfect final palate cleanser, the best 👍👍

Would I go back to Appa Jjim Hanam Main Branch?

If you're looking for a Hanam braised pollock restaurant, definitely visit Appa Jjim Hanam Main Branch!!! I really recommend it >.<! It's crowded, so be sure to book ahead. Next time I'm going for the seafood jjim! ❤️

Where it is

Appa Jjim Hanam Main Branch아빠찜 하남본점

60 Wolho-ro, Hanam-si, Gyeonggi-do, South Korea (1st floor)경기도 하남시 월호로 60 1층

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