Guro Korean restaurant: bossam and makguksu set with persimmon salad
Sindorim Sambaekga is a bossam (boiled pork wrap) restaurant on the first floor of a commercial building near Sindorim Station in Guro, Seoul. The writer paid ₩50,000 for the large samback bossam and makguksu (buckwheat cold noodle) set, kept warm on a burner, with handmade persimmon kimchi, a self-serve banchan bar, and orange juice for dessert. For anyone looking for a satisfying, well-priced bossam spot in Sindorim, Sindorim Sambaekga is the answer.