Songpa izakaya beef gopchang hot pot with yuzu soy sauce: Horanggul
Horanggul Bangi Branch is a Japanese-style izakaya specializing in Korean beef daechang (large intestine) and gopchang (small intestine) motsunabe hot pot on Songridan-gil in Songpa, Seoul. I ordered the beef gopchang hot pot for two at a spice level around Shin Ramyun, dipped tofu, fish balls and vegetables in yuzu soy sauce, and finished with cheese risotto. The portion of gopchang was generous and the broth had real depth, making this a spot I'd happily revisit for a Songridan-gil date.

