Shrimp pilaf and three shared dishes at Oseuseu, a Pocheon restaurant
Oseuseu is a Western-style restaurant in an alley off Wangbang-ro 118beon-gil in Pocheon, Gyeonggi. A family of three, including a husband just back from a business trip, came for weekend lunch and ordered one of each — house steak, aged kimchi pasta with seasoned meat crumbs, and shrimp pilaf — to share. All three dishes satisfied, and first-timers should start with the aged kimchi pasta, where grilled aged kimchi is eaten together with the noodles.