Dongtan shabu-shabu restaurant: beef brisket vs pork neck, Pyeonbaek
In short
Pyeonbaek Hoegwan Dongtan Branch is an all-you-can-eat cypress-steam (pyeonbaek-jjim) and shabu-shabu restaurant on the 2nd floor of Granvia Star by Dongtan Station in Hwaseong, Gyeonggi. The meal started with a half mushroom, half spicy broth, moved on to cypress-steamed meat wrapped in rice paper, then switched to shabu-shabu by tablet to compare thin-sliced beef brisket (usamgyeop) with pork neck before finishing with porridge. With unlimited meat refills, Pyeonbaek Hoegwan Dongtan Branch suits big group dinners and meals out with kids.

Good to know
- Location
- 2nd floor, Granvia Star, 446 Dongtan-daero, Dongtan-gu, Hwaseong-si, Gyeonggi-do
- Hours
- Daily 11:00–22:00
- Closed
- September 25 (Chuseok holiday)
- Broth
- Standard mushroom broth, with the option of half mushroom and half spicy
- Shabu-shabu meat
- Two cuts — beef brisket (usamgyeop) and pork neck (moksim), unlimited refills
- Self-serve bar
- Salad, jjolmyeon (chewy noodles), tteokbokki, fried rice, rice-paper wrap ingredients, porridge ingredients
- Facilities
- Kids' play zone, tablet for calling staff
as written by the visitor on Sep 23, 2026

Today I'm bringing you a review of Pyeonbaek Hoegwan Dongtan Branch, where I ate my fill near Dongtan Station haha.

I've been looking for a place that serves both hinoki-steamed meat and shabu-shabu together, and this place had steamed pork, shabu-shabu, and even a salad bar, so I ate until I was stuffed lol.

If you're looking for a spot for a Dongtan lunch gathering or a group dinner, this could be a good reference too!

Where is Pyeonbaek Hoegwan Dongtan Branch, and what are its hours?
- 📍 Pyeonbaek Hoegwan Dongtan Branch
- 🏠 Address: 2nd floor, Grand Vía Star, 446 Dongtan-daero, Dongtan-gu, Hwaseong-si, Gyeonggi-do, South Korea (Pyeonbaek Hoegwan)
- ⏰ Hours: Daily 11:00–22:00
- ※ Closed September 25 for Chuseok holiday
Inside the restaurant and the kids' play zone

The store was clean and spacious, which I liked 🤍 The place itself was tidy and the tables were spread far apart, so it never felt cramped and we could eat comfortably haha.

And what I liked most was the play zone! 🥹 There's a separate space for kids to play, which seemed great for families visiting together.

Eating out with kids is a bit of a battle sometimes lol, so having a space like this is genuinely reassuring 🤭 If you're looking for a Dongtan family dinner spot or somewhere to bring your kids, this is worth keeping in mind 💛
Starting with half mushroom broth, half spicy broth
A place serving hinoki-steamed pork plus shabu-shabu together?! 🤭 Once seated, you first choose your shabu-shabu broth. After some deliberation, we went with half mushroom broth, half spicy broth haha.
Then they prep the hinoki-steamed pork first, keeping it covered — after some time, staff open the lid for you. Waiting around in the meantime, you ask? Nope~~ lol, we immediately ran to the salad bar 🏃♀️💨
What's at the self-serve bar: jjolmyeon, tteokbokki and fried rice
The self-serve bar at Pyeonbaek Hoegwan Dongtan Branch had more variety than I expected! Quite a range of dishes were ready to go, so we grabbed bits of everything while waiting for the steamed pork haha.
From salad to jjolmyeon noodles, tteokbokki, fried rice, and more — a lot was on offer!

Since it's not just a shabu-shabu spot, you can also snack on side dishes in between,

which makes it a great option if you're coming with a group, since everyone can pick what they want. It felt like a Dongtan buffet where you grab a bit of this and that — I secretly loved that part lol.
Cypress-steamed meat in rice-paper wraps, with unlimited refills

As soon as the steamed pork arrived, we got the rice-paper wraps ready 🌯 Finally, the lid came off~~! Steam rising, and it looked absolutely mouthwatering just from the visual 🤭

We grabbed the rice-paper wrap ingredients from the self-serve bar right away to eat alongside the steamed pork! One piece of meat, some veggies, roll it up — pure deliciousness~~

And most importantly!!! The hinoki-steamed pork is all-you-can-eat~~
No need to hold back — we wrapped up three pieces at a time lol. Since we were eating it in rice-paper wraps, it just kept going in, and we really went all out.

If you love hinoki-steamed pork, this part will make you very happy!
Switching to shabu-shabu by tablet: beef brisket vs pork neck
Now let's move on to shabu-shabu 🍲 Once we'd eaten our fill of the steamed pork, it was shabu-shabu time~~

We used the staff-call tablet to request the switch to shabu-shabu, and the staff had it ready right away!

Being able to request this kind of thing easily through the tablet was really convenient haha.

There were two kinds of shabu-shabu meat: beef short rib (usamgyeop) and pork neck (mokshim). Personally speaking... I vote beef short rib!! 🙋♀️ lol

The beef short rib was really tender and delicious. The pork neck was clean-tasting and good too, but I'm just partial to tender beef short rib haha.
Shabu-shabu vegetables and the porridge finish
You can drop in as many shabu-shabu ingredients as you like~ We grabbed more from the self-serve bar and dunked them into the broth one by one lol.


Vegetables, mushrooms, and meat all went in~~ Best of all, the shabu-shabu meat is also all-you-can-eat, so if you're really hungry, you can truly eat as much as you want lol.
We finished with porridge~ All the ingredients are prepped, so you just grab them and boil them up ><

By the end, my stomach was totally stuffed... 🤣 But when it's this good, you just can't stop lol.
Is Pyeonbaek Hoegwan a good group dinner spot near Dongtan Station?

If you're looking for a good group dining spot near Dongtan Station! You can have both hinoki-steamed pork and shabu-shabu in one visit, plus the self-serve bar gives you plenty of menu options, so it worked well for a group visit.

And since even the meat is all-you-can-eat, it's a great pick when you want to eat until you're really full! If you're searching for a Dongtan lunch gathering or group dinner spot, or a place for shabu-shabu near Dongtan Station, give Pyeonbaek Hoegwan Dongtan Branch a try 💛

Next time I'll probably load up on beef short rib from the start lol. I want to do the hinoki-steamed pork rice-paper wraps again too 🤭 Hope today's review helps a little if you're looking for good food near Dongtan Station~!
Where it is
446 Dongtan-daero, Dongtan-gu, Hwaseong-si, Gyeonggi-do, South Korea (2nd floor, Grand Vía Star)경기도 화성시 동탄구 동탄대로 446 동탄역 그란비아스타 제 2층 편백회관







