Seomyeon galbi restaurant with wasabi baek-kimchi wraps: Gilchon
Gilchon Sutbul Galbi Seomyeon Main Branch is a charcoal-grilled pork galbi restaurant at the mouth of an alley two minutes' walk from Seomyeon Station Exit 8 in Busanjin, Busan. One platter of marinated pork ribs (500g) costs 29,500 won, and Gilchon serves it with steamed egg, doenjang (soybean paste) stew and 300cc draft beer at 1,900 won; wrapping the meat in baek-kimchi (white kimchi) topped with myeongi (wild garlic) wasabi and having the staff change the grill plate as it darkened made the meal easy. For a clean Seomyeon pork galbi restaurant with generous portions, Gilchon Sutbul Galbi Seomyeon Main Branch is the answer.