Yeosu harbor fish market: wild flounder 1kg for ₩40,000 at Uchangho
Uchangho Sashimi Takeout & Direct Sales Market is a 100% wild-caught sashimi takeout shop facing the harbor on Sinwol-ro in Yeosu. One kilogram of wild flounder cost 40,000 won, sliced straight from the tank by the owner's wife and eaten later at the accommodation, where a mix of thin and thick cuts kept it interesting and turned sweeter with every chew. With no elaborate side dishes, Uchangho puts all the value into the fish itself.