Deokcheon bar in Busan: soy-braised pork jowl and free soft-serve
Jansang is a Korean gastropub on the main Deokcheon2-gil strip in Buk-gu, Busan. The order was soy-braised pork jowl at 26,000 won, jjagyechi (instant ramyeon with egg and cheese) at 8,000 won and a pomegranate highball at 8,000 won, enjoyed both at the tent-bar-style seats by the entrance and in the quieter inner room. With free soft-serve ice cream you pull yourself, Jansang is an easy pick for a date-night drink in Deokcheon.