Sangbong Station Korean BBQ with big-tofu soybean stew: Super Naengsam
Super Naengsam Sangbong Main Branch is a frozen pork belly (naengsam) restaurant in the Sangbong Station food alley in Jungnang, Seoul, where one serving costs 9,900 won. On a late lunch visit, three servings of frozen pork belly — each cut with a bit of cartilage in it — came with a 5,000 won soybean paste stew full of big tofu chunks, rice, and minari and scallion salad, and the staff kept the pepper coming. Super Naengsam Sangbong Main Branch is an easy value pick for Korean BBQ near Sangbong Station.