Areas · 5 stories
Cafés, restaurants and places in Sejong, written by bloggers who went there.
Motsumo Sejong Dodam Branch is an izakaya in Dodam-dong, Sejong, where I tried soy sauce motsunabe, gopdoritang, and a matcha dessert during a sponsored visit. The clear broth and generous vegetables in the motsunabe stood out, while the boneless chicken in the gopdoritang was easy to eat; the added udon noodles were a little too soft and crumbly for me.
Motsumo Sejong Dodam Branch is a Japanese-style pub in Sejong’s Dodam-dong dining alley specializing in beef offal hot pot. We shared a special soy sauce motsunabe with extra noodles and cheese okonomiyaki; the hot pot was less rich than I expected, generous, and especially interesting as the broth changed while it cooked.
Motsumo Sejong Dodam Branch is an izakaya in Dodam-dong, Sejong, where I had a warm dinner with a companion. We ordered miso motsunabe, peach soda, and matcha mochi ridofu; the rich broth and dessert texture were good, but the soy-sauce-like dessert sauce was not to my taste.
Motsumo Sejong Dodam Branch is an izakaya in Sejong’s Dodam-dong dining alley specializing in motsunabe. I had the soy sauce motsunabe special with Kirin draft beer and finished with egg rice porridge; the varied meats and richly fragrant broth stood out.
Motsumo Sejong Dodam Branch is an izakaya in Dodam-dong, Sejong specializing in motsunabe. My boyfriend and I had the special soy sauce motsunabe with rice bowls and ramen noodles; the plump daechang and broth-soaked napa cabbage stood out, though the broth was rich and salty.
