Bar Moss모스
Euljiro 3-ga Korean liquor bar with a moss theme
Bar Moss is a bar and kitchen on the 2nd floor of 46-2 Supyo-ro, Jung-gu, Seoul, a 2-minute walk (112 m) from Exit 11 of Euljiro 3-ga Station. Bar Moss serves dishes to go with drinks for ₩9,000–₩34,000 and desserts for ₩6,000–₩9,000, and is open Monday to Thursday 18:00–01:00 and Friday and Saturday 18:00–02:00, closed on Sundays.
- Today
- Mon–Thu 18:00–01:00 · Fri, Sat 18:00–02:00
- Getting there
- Euljiro 3-ga Station Exit 11 · 2-min walk (112m)
- Prices
- Dishes ₩9,000–₩34,000 · Desserts ₩6,000–₩9,000
- Try
- Boiled pork jowl (gabrisal suyuk) & arugula geotjeori ₩34,000Korean traditional liquor Injeolmi tiramisu ₩9,000








Key facts
- Address
- 2F, 46-2 Supyo-ro, Jung-gu, Seoul서울 중구 수표로 46-2 2층
- Nearest station
- Euljiro 3-ga Station Exit 11 · 2-min walk (112m)
- Opening hours
- Mon–Thu18:00–01:00Fri, Sat18:00–02:00Closed Sun
- Phone
- 0507-1426-5899
- Reservations
- Accepted
- Parking
- Use nearby public or paid parking lots
- Amenities
- Wi-Fi · Separate men's/women's restrooms · No kids zone
- Links
- Naver PlaceInstagramWebsite
Menu & prices
23 items · as listed Oct 2026About
Bar Moss calls itself 'the most Korean bar' and serves Korean traditional liquor in a space designed around the theme of 'moss in the city'. At Bar Moss, traditional drinks such as makgeolli, yakju, cheongju and distilled spirits can be ordered by the glass or by the bottle, alongside cognac, whisky and limited-edition spirits.
The food at Bar Moss includes dishes built on Korean fermented pastes, such as doenjang ragù pasta, gochujang butter stir-fried seafood, and broccolini with smoked doenjang mayo, as well as boiled pork jowl (suyuk) with arugula geotjeori and seasonal raw fish ceviche. For dessert, Bar Moss serves perilla oil ice cream and injeolmi tiramisu.
FAQ
What are Bar Moss's opening hours?
Bar Moss is open Mon–Thu 18:00–01:00; Fri, Sat 18:00–02:00. It is closed on Sun.
Which station is closest to Bar Moss?
Bar Moss is a 2-minute walk (112 m) from Euljiro 3-ga Station, Exit 11. The address is 2F, 46-2 Supyo-ro, Jung-gu, Seoul.
How much is the dishes at Bar Moss?
Bar Moss's 13 dishes items cost ₩9,000–₩34,000. Desserts (2) cost ₩6,000–₩9,000.
Can I book a table at Bar Moss?
Yes, Bar Moss takes reservations. Call 0507-1426-5899 to book.
Is there parking at Bar Moss?
Yes, Bar Moss has parking (Use nearby public or paid parking lots).
What amenities does Bar Moss have?
Bar Moss offers Wi-Fi, Separate men's/women's restrooms, No kids zone.
Can I drink Korean traditional liquor by the glass at Bar Moss?
Yes, it can be ordered by the glass. Bar Moss sells traditional liquor such as makgeolli, yakju, cheongju and distilled spirits by the glass or by the bottle.
Does Bar Moss have drinks other than Korean traditional liquor?
Yes. Besides traditional liquor, Bar Moss also stocks brandy such as cognac, whisky and limited-edition spirits.
How many visit stories are there about Bar Moss?
Superchart has 20 first-hand visit stories about Bar Moss; the latest visit was on October 1, 2026.
56 visit stories about Bar Moss
Newest first
Euljiro 3-ga Korean pub worth revisiting for mild, neat bar food
“For anyone near Euljiro 3-ga Station who wants good atmosphere and good food together, Moss is a bar worth returning to.”
Euljiro 3-ga liquor bar date: Boksoondoga makgeolli, charcuterie
“Moss is a traditional Korean liquor bar on the second floor of an alley building near Exit 11 of Euljiro 3-ga Station in Jung-gu, Seoul, pairing Korean-style bar food with traditional Korean liquor and whisky.”
Euljiro Korean liquor bar for solo Fridays: pork collar suyuk
“On a Friday night the writer sat alone at the Moss bar table and ordered gabrisal suyuk (boiled pork collar) with arugula geotjeori (fresh-tossed kimchi-style salad) for 34,000 won, then followed staff recommendations through three glasses at 12,000 won each: Samyangchun cheongju, Jiranjigyo makgeolli and finally Gamtanju.”
Euljiro 3-ga Korean liquor bar: yuja beer, Gamtanju and ceviche
“At the Moss bar table, staff recommended a 4.”
Euljiro 3-ga gastropub comparing Seoseol, Ilwolsamju and Hyomo
“At Moss, the writer compared small pours of Seoseol cheongju, Ilwolsamju and Hyomo alongside olive geotjeori (fresh kimchi-style salad, 10,000 won), triple-sauce sweet potato fries and perilla oil ice cream, all under soft green lighting that resembles moss.”
Euljiro date-night bar: baby amberjack ceviche and Seoseol
“On this visit the writer had Seoseol cheongju (₩35,000), a seasonal sashimi ceviche made with baby amberjack (₩26,000) and perilla oil ice cream (₩6,000) to finish, and all three were satisfying.”
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- Blind date bar in Euljiro3-ga: Gwahaju and sesame honey friesDusk Hour Wanderer · Oct 1, 2026
- Euljiro3-ga Korean bar with pork suyuk and Gyeongtakju 12%Cup Shelf Collector · Sep 26, 2026
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- Euljiro whisky bar comparing Balvenie 12 and Macallan 12Side Dish Browser · Sep 23, 2026
- Euljiro soju bar with grape spirit Dureang and rucola porkSpoon Seat Regular · Sep 22, 2026
- Euljiro traditional liquor bar with yakju and amberjack cevicheNext-Seat Neighbor · Sep 15, 2026
- Euljiro3-ga, Seoul Korean liquor bar date with green carbonaraPre-Bar Sipper · Sep 11, 2026
- Euljiro3-ga, Seoul Korean pub for foreign guests: BoksoondogaGlassware Marginalia · Sep 11, 2026
- Euljiro3-ga, Seoul bar: gochujang butter seafood, doenjang raguQuiet Seat Guest · Sep 9, 2026
- Euljiro3-ga, Seoul pub with Mungyeong Baram Oak and cevicheLate Supper Notebook · Sep 9, 2026
- Euljiro3-ga, Seoul Korean pub for second-round Jiranjigyo takjuNightcap Wanderer · Sep 8, 2026
- Moss-lit Euljiro3-ga makgeolli bar with sea bass cevicheUpstairs Guest · Aug 15, 2026
- Euljiro3-ga liquor bar date: Seoseol cheongju and pork collarWarm Glass Hopper · Aug 13, 2026






