Busitdol부싯돌

Jeonpo cauldron-lid pork belly · open-air platform-seat BBQ

Updated Oct 6, 2026

Busitdol is a grilled pork restaurant inside Jeonpo Playground Market at 1F, 16 Dongseong-ro 87beon-gil, Busanjin-gu, a 10-minute walk (611 m) from Jeonpo Station Exit 8. At Busitdol, old-school pork belly and maekjeok (doenjang-marinated grilled pork) cost ₩9,000, stir-fried pork skin costs ₩6,000, and meals and sides such as stew, hot pot, fried rice and naengmyeon cost ₩3,000–₩6,000; Busitdol is open daily 16:00–24:00 (last order 23:00).

Today: Daily 16:00–24:00
Getting there: Jeonpo Station Exit 8 · 10-min walk (611m)
Prices: Grilled meat & duruchigi ₩6,000–₩9,000 · Stews, hot pot & steamed eggs ₩3,000–₩4,000
Try: Old-School Pork Belly (Yetnal Samgyeopsal) ₩9,000Cauldron-Lid Kimchi Hot Pot (Sotttukkeong Kimchi Jeongol) ₩4,000Minari Kkakdugi Fried Rice ₩6,000

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Key facts

Address: 1F, 16 Dongseong-ro 87beon-gil, Busanjin-gu, Busan부산 부산진구 동성로87번길 16 1층
Nearest station: Jeonpo Station Exit 8 · 10-min walk (611m)
Opening hours: Daily16:00–24:00last order 23:00Open every day
Phone: 0507-1446-7940
Reservations: Accepted · groups welcome
Amenities: Separate men's and women's restrooms · Mobile payment · Pets allowed
Links: Naver Place Instagram Website

8 items · as listed Oct 2026

About

Busitdol is a pork restaurant with an open-air seating area and raised wooden platform (pyeongsang) seats inside Jeonpo Playground Market. Busitdol uses domestic Korean sow pork and grills the meat together with aged kimchi (mukeunji) on a traditional cauldron lid (sotttukkeong). Busitdol makes its side dishes in-house.

Busitdol grills two kinds of meat, old-school pork belly and doenjang-marinated maekjeok, and also serves stir-fried pork skin (kkeopdegi duruchigi). For sides, Busitdol offers cauldron-lid kimchi hot pot, dried radish greens doenjang stew and steamed eggs, and for meals, minari-kkakdugi fried rice and naengmyeon. Busitdol's store introduction is provided in both Korean and Chinese.

FAQ

What are Busitdol's opening hours?

Busitdol is open daily 16:00–24:00 (last order 23:00); there are no regular closing days.

Which station is closest to Busitdol?

Busitdol is a 10-minute walk (611 m) from Jeonpo Station, Exit 8. The address is 1F, 16 Dongseong-ro 87beon-gil, Busanjin-gu, Busan.

How much is the grilled meat & duruchigi at Busitdol?

Busitdol's 3 grilled meat & duruchigi items cost ₩6,000–₩9,000. Stews, hot pot & steamed eggs (3) cost ₩3,000–₩4,000.

Can I book a table at Busitdol?

Yes, Busitdol takes reservations and groups. Call 0507-1446-7940 to book.

What amenities does Busitdol have?

Busitdol offers Separate men's and women's restrooms, Mobile payment, Pets allowed.

Does Busitdol have outdoor platform seating?

Yes, Busitdol has an open-air seating area and raised wooden platform seats inside Jeonpo Playground Market.

How is the meat grilled at Busitdol?

Busitdol grills the meat together with aged kimchi on a traditional cauldron lid. Busitdol uses domestic Korean sow pork.

How many visit stories are there about Busitdol?

Superchart has 8 first-hand visit stories about Busitdol; the latest visit was on August 8, 2026.

36 visit stories about Busitdol

Newest first

Pork BBQ in Jeonpo-dong, Busan with garlic scape bibimbap
“At Busitdol we ate outdoors: 3 servings of samgyeopsal (pork belly), 1 serving of maekjeok (grilled seasoned pork) from a review event, and garlic scape bibimbap.”
SponsoredBujeon Booth DinerAug 8, 2026
Pork BBQ joint in Jeonpo-dong, Busan: pot-lid pork belly
“At Busitdol, 3 servings of old-style pork belly were grilled with aged kimchi on a traditional cast-iron pot lid, followed by pot-lid kimchi hot pot with added potato sujebi (hand-torn dough), steamed egg and DIY fried rice.”
SponsoredSeaside LunchgoerAug 8, 2026
Korean BBQ in Jeonpo-dong, Busan
“Drawn in by the exterior during a bike date, the writer ordered two servings of pork belly, one serving of maekjeot-gui (seasoned grilled pork) and steamed egg, then finished with 2,000-won self-fried rice.”
SponsoredShoreline Coffee PauseAug 7, 2026
Korean BBQ in Jeonpo, Busan: pork skin stir-fry with ramyeon
“At Busitdol the writer ordered old-style pork belly, maekjeok-gui, pork skin duruchigi with added ramyeon noodles, doenjang stew and steamed egg, grilling the meat on a traditional pot lid with aged kimchi, and the pork belly was the most satisfying dish.”
SponsoredHarbor Glass HourAug 4, 2026
Pork BBQ in Jeonpo-dong, Busan: maekjeok-gui & doenjang stew
“At Busitdol we ordered 3 servings of maekjeok-gui (marinated grilled pork), siraegi doenjang jjigae (soybean paste stew with dried radish greens), steamed egg and naengmyeon (cold noodles), and kept reaching for the dongchimi (radish water kimchi), geotjeori (fresh kimchi) and seasoned bean sprouts.”
SponsoredHarbor Jar StrollerAug 4, 2026
Pork belly BBQ in Jeonpo Market, Busan
“Two people ordered 4 servings of old-style pork belly at ₩9,000 per 100g and grilled them with half a head of kimchi set whole in the middle of the lid.”
SponsoredMarket Memo KeeperAug 4, 2026