Cheongun Bossam Dangsan청운보쌈 당산점
Pork collar bossam & clam kalguksu near Dangsan Station
Cheongun Bossam Dangsan is a jokbal and bossam restaurant on the 1st floor of 9 Yangpyeong-ro 12-gil, Yeongdeungpo-gu, Seoul, a 4-minute walk (247 m) from Dangsan Station Exit 13. At Cheongun Bossam Dangsan, the bossam set and small webfoot octopus bossam cost ₩41,000–₩49,000, lunch special set meals cost ₩11,000–₩13,000, and kalguksu and makguksu cost ₩10,000–₩13,000; the restaurant is open daily 11:00–22:00 (weekday break time 15:00–16:00, last order 21:00).
- Today
- Mon–Fri 11:00–22:00 · Sat, Sun 11:00–22:00
- Getting there
- Dangsan Station Exit 13 · 4-min walk (247m)
- Prices
- Bossam ₩17,000–₩49,000 · Lunch Specials ₩11,000–₩13,000
- Try
- Bossam Set [Small] ₩41,000Clam Knife-Cut Noodle Soup (Dongjuk Kalguksu) ₩10,000Jjukal (Webfoot Octopus Bibim Kalguksu) *2 people or more ₩13,000
Key facts
- Address
- 1F, 9 Yangpyeong-ro 12-gil, Yeongdeungpo-gu, Seoul서울 영등포구 양평로12길 9 1층
- Nearest station
- Dangsan Station Exit 13 · 4-min walk (247m)
- Opening hours
- Mon–Fri11:00–22:00break 15:00–16:00last order 21:00Sat, Sun11:00–22:00last order 21:00Open every day
- Reservations
- Accepted · groups welcome
- Amenities
- Takeout · Delivery · Wi-Fi
- Links
- Naver Place
Menu & prices
15 items · as listed Oct 2026About
Cheongun Bossam Dangsan focuses on bossam, oyster bossam (gul bossam), clam knife-cut noodle soup (dongjuk kalguksu) and spicy webfoot octopus bibim kalguksu (jjukal). Instead of regular pork belly, Cheongun Bossam Dangsan boils whole pork collar cap (gabrisal) every morning for its bossam, and every bossam order comes with either dongjuk kalguksu or platter buckwheat noodles (jaengban makguksu). In winter, Cheongun Bossam Dangsan serves oyster bossam with fresh raw oysters.
At Cheongun Bossam Dangsan, dongjuk kalguksu is a noodle soup simmered with dongjuk clams, while jjukal is a bibim kalguksu of wide knife-cut noodles tossed in a sweet and spicy sauce, available for orders of 2 or more people. Cheongun Bossam Dangsan also offers side dishes to go with drinks, including stir-fried webfoot octopus, blanched webfoot octopus, seafood pancake, clam soup (mulchong jogaetang) and seasoned spicy salted oysters (eoriguljeot muchim).
FAQ
What are Cheongun Bossam Dangsan's opening hours?
Cheongun Bossam Dangsan opens daily at 11:00 and stays open until 22:00 (last order 21:00) Mon–Fri, and until 22:00 (last order 21:00) Sat, Sun; there are no regular closing days.
Which station is closest to Cheongun Bossam Dangsan?
Cheongun Bossam Dangsan is a 4-minute walk (247 m) from Dangsan Station, Exit 13. The address is 1F, 9 Yangpyeong-ro 12-gil, Yeongdeungpo-gu, Seoul.
How much is the bossam at Cheongun Bossam Dangsan?
Cheongun Bossam Dangsan's 4 bossam items cost ₩17,000–₩49,000. Lunch Specials (2) cost ₩11,000–₩13,000.
Can I book a table at Cheongun Bossam Dangsan?
Yes, Cheongun Bossam Dangsan takes reservations and groups.
Does Cheongun Bossam Dangsan do takeout?
Yes, Cheongun Bossam Dangsan does takeout. It also has Delivery, Wi-Fi.
Does kalguksu come with a bossam order?
Yes. At Cheongun Bossam Dangsan, every bossam order comes with your choice of clam kalguksu (dongjuk kalguksu) or platter buckwheat noodles (jaengban makguksu) on the house.
What is jjukal?
Jjukal is a webfoot octopus bibim kalguksu of wide knife-cut noodles tossed in a sweet and spicy sauce. At Cheongun Bossam Dangsan, jjukal costs ₩13,000 per person and can be ordered for 2 or more people.
How many visit stories are there about Cheongun Bossam Dangsan?
Superchart has 60 first-hand visit stories about Cheongun Bossam Dangsan; the latest visit was on October 6, 2026.
104 visit stories about Cheongun Bossam Dangsan
Newest first
Dangsan bossam restaurant dinner: beer, then clam kalguksu
“For a dinner get-together, the writer ordered the medium gaburisal bossam set (49,000 won), picked tray makguksu (chilled buckwheat noodles) as the set noodle, drank beer and then added clam kalguksu (10,000 won).”
Dangsan Korean restaurant: autumn patio bossam for two
“A small five-layer pork bossam set with a complimentary tray makguksu (cold buckwheat noodles) came to 35,000 won, and the small size was plenty for two, with tender pork pairing well with the sweet-and-tangy noodles.”
Dangsan bossam restaurant: solo bossam and spicy jjukkumi
“Cheongun Bossam Dangsan Branch is a bossam (boiled pork wraps) restaurant near Exit 13 of Dangsan Station in Yeongdeungpo, Seoul.”
Dangsan bossam restaurant for date night: baby octopus set
“Cheongun Bossam Dangsan Branch is a bossam (boiled pork wraps) and kalguksu (knife-cut noodle) restaurant near Exit 13 of Dangsan Station in Yeongdeungpo, Seoul.”
Dangsan Station bossam restaurant for a late lunch with mom
“Cheongun Bossam Dangsan Branch is a bossam (boiled pork wraps) restaurant on Yangpyeong-ro 12-gil near Dangsan Station in Yeongdeungpo, Seoul.”
Dangsan bossam restaurant if you can't eat fresh kimchi
“On a weekday visit around 8:30 pm, the five-layer pork bossam and spicy kalguksu set cost 40,000 won.”
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- Dangsan bossam restaurant: chili-free kalguksu for a kidOne More Helping · Oct 23, 2026
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- Dangsan Station bossam restaurant, dinner after break timeBack Corner Dweller · Oct 21, 2026
- Dangsan kalguksu restaurant: pork-topped spicy kalguksuExtra Bowl Seeker · Oct 21, 2026
- Dangsan Station bossam restaurant with blanched baby octopusRice Counter Local · Oct 21, 2026
- Dangsan bossam restaurant: tuna mayo rice balls and picklesPlate Collector · Oct 21, 2026
- Dangsan Station bossam spot with tteokbokki-style kalguksuMemory Keeper · Oct 20, 2026
- Dangsan bossam restaurant on a rainy Sunday with my sonRotation Keeper · Oct 20, 2026
- Dangsan bossam restaurant with wide-noodle spicy kalguksuSeat Keeper · Oct 19, 2026
- Dangsan Station bossam with no gamey smell and crisp kimchiTeahouse Caller · Oct 19, 2026
- Dangsan bossam restaurant lunch for two with chili wrapsMargin Note Drinker · Oct 19, 2026