Chodaechang Dangsan Station초대창 당산역점

Dangsan Station beef tripe & spicy daechang grill

Chodaechang Dangsan Station is a grilled beef tripe, large intestine (daechang) and makchang restaurant on the 2nd floor of 223 Dangsan-ro, Yeongdeungpo-gu, Seoul, a 2-minute walk (113 m) from Dangsan Station Exit 11. At Chodaechang Dangsan Station, grilled daechang and makchang cost ₩17,000 and grilled premium tripe costs ₩23,000; Chodaechang Dangsan Station is open daily 17:00–23:00, with last orders at 22:00 every day except Friday.

Today
Mon–Thu, Sat, Sun 17:00–23:00 · Fri 17:00–23:00
Getting there
Dangsan Station Exit 11 · 2-min walk (113m)
Prices
Grilled Daechang & Makchang ₩17,000 · Grilled Beef Tripe ₩23,000
Try
Extra-Spicy Grilled Beef Large Intestine (Cho-maeun Daechang-gui) ₩17,000Grilled Beef Abomasum (Makchang-gui) ₩17,000Grilled Premium Beef Tripe (Teukyang-gui) ₩23,000

Key facts

Address
2F, 223 Dangsan-ro, Yeongdeungpo-gu, Seoul서울 영등포구 당산로 223 2층
Nearest station
Dangsan Station Exit 11 · 2-min walk (113m)
Opening hours
Mon–Thu, Sat, Sun17:00–23:00last order 22:00Fri17:00–23:00Open every day
Phone
0507-1311-3622
Reservations
Accepted · groups welcome
Parking
Available
Amenities
Separate men's/women's restrooms
Links

Menu & prices

4 items · as listed Oct 2026

Grilled Daechang & Makchang₩17,000

  • Extra-Spicy Grilled Beef Large Intestine (Cho-maeun Daechang-gui)초매운대창구이₩17,000
  • Grilled Beef Large Intestine (Daechang-gui)대창구이₩17,000
  • Grilled Beef Abomasum (Makchang-gui)막창구이₩17,000

Grilled Beef Tripe₩23,000

  • Grilled Premium Beef Tripe (Teukyang-gui)특양구이₩23,000

About

Chodaechang Dangsan Station is a branch of Chodaechang, a grill restaurant brand specialising in beef tripe and large intestine. The Chodaechang Dangsan Station menu is kept short with grilled daechang, grilled makchang and grilled premium tripe, plus a separate extra-spicy daechang grilled in a hot marinade. The Chodaechang brand states that it lowered the price of tripe and intestines through its own meat distribution, and at Chodaechang Dangsan Station the grilled dishes can be paired with a highball.

FAQ

What are Chodaechang Dangsan Station's opening hours?

Chodaechang Dangsan Station opens daily at 17:00 and stays open until 23:00 (last order 22:00) Mon–Thu, Sat, Sun, and until 23:00 Fri; there are no regular closing days.

Which station is closest to Chodaechang Dangsan Station?

Chodaechang Dangsan Station is a 2-minute walk (113 m) from Dangsan Station, Exit 11. The address is 2F, 223 Dangsan-ro, Yeongdeungpo-gu, Seoul.

How much is the grilled daechang & makchang at Chodaechang Dangsan Station?

Chodaechang Dangsan Station's 3 grilled daechang & makchang items cost ₩17,000. Grilled Beef Tripe (1) cost ₩23,000.

Can I book a table at Chodaechang Dangsan Station?

Yes, Chodaechang Dangsan Station takes reservations and groups. Call 0507-1311-3622 to book.

Is there parking at Chodaechang Dangsan Station?

Yes, Chodaechang Dangsan Station has parking.

Is there a spicy daechang dish?

Yes, Chodaechang Dangsan Station serves Extra-Spicy Grilled Beef Large Intestine in a hot marinade (₩17,000). The regular grilled daechang without the spicy marinade is also ₩17,000.

What drinks go with the grilled dishes?

Highballs are available to pair with the grilled dishes. Chodaechang Dangsan Station presents itself as a place to enjoy grilled beef tripe and intestines together with a highball.

How many visit stories are there about Chodaechang Dangsan Station?

Superchart has 52 first-hand visit stories about Chodaechang Dangsan Station; the latest visit was on October 5, 2026.

103 visit stories about Chodaechang Dangsan Station

Newest first

  • Dangsan Station offal BBQ where tripe stole the show

    “On a weekday evening, the blogger couple Jujububu ate the 640g Mixed Grill A (66,000 won), with staff grilling heart, teukyang (premium beef tripe), daechang (beef large intestine) and makchang (beef abomasum) in order.”

    SponsoredNarrow NotesOct 19, 2026

  • Offal BBQ after a dentist visit at Dangsan Station

    “The writer ordered 2 servings of grilled Hanwoo daechang and 1 serving of grilled Hanwoo gopchang, with doenjang sulbap (soybean paste rice stew) and kimchi-mari guksu (chilled kimchi noodles).”

    SponsoredBack Glass NoterOct 18, 2026

  • Hanwoo gopchang BBQ by Dangsan Station: 1 serving too few

    “For a dinner out, the writer ordered 1 serving of grilled hanwoo gopchang and 2 servings of grilled hanwoo daechang.”

    SponsoredSet Meal RounderOct 16, 2026

  • Corkage-free offal BBQ at Dangsan Station after 4 years

    “The writer returned after 4 years for Mixed Grill B of daechang (large intestine), teukyang (premium tripe) and makchang, grilled at the table by the staff, then finished with doenjang jjigae (soybean paste stew) and spicy ramen.”

    SponsoredBack Lane DinerOct 15, 2026

  • Smoke-free offal BBQ at Dangsan Station, one of each cut

    “Chodaechang Dangsan Station (초대창 당산역점) is a beef offal BBQ restaurant on the 2nd floor of the Olive Young building at Dangsan Station in Yeongdeungpo, Seoul.”

    SponsoredBrowsing LunchOct 12, 2026

  • Dangsan Station offal BBQ with 10% off 5–6pm bookings

    “The writer ordered Mixed Grill A (66,000 won, 640g) with doenjang sulbap (soybean paste rice stew) and kimchi mari guksu (cold kimchi noodles); staff grilled each cut at the table, and the smoke was vented well enough that clothes didn't pick up much smell.”

    SponsoredDoorway HabituéOct 11, 2026

All 103 stories →

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