Dot Dot돝돝
Aged pork grilled over charcoal near Samgakji Station
Dot Dot is a grilled-pork restaurant a 4-minute walk (208m) from Exit 1 of Samgakji Station, occupying basement level 1 through the 2nd floor of the building at 4 Hangang-daero 62da-gil, Yongsan-gu, Seoul. At Dot Dot, aged pork BBQ costs ₩19,000–36,000, meals and naengmyeon ₩11,000–12,000, and pork skin and sides ₩5,000–13,000, and Dot Dot is open daily from 12:00 to 03:00.
- Today
- Daily 12:00–03:00
- Getting there
- Samgakji Station Exit 1 · 4-min walk (208m)
- Prices
- Aged Pork BBQ ₩19,000–₩36,000 · Pork Skin & Sides ₩5,000–₩13,000
- Try
- 4-Week Aged DOT Pork Belly ₩19,000Thick-Cut Pork Skin ₩13,000Cast-Iron Kimchi Fried Rice ₩12,000
Key facts
- Address
- B1F, 1F, 2F, 4 Hangang-daero 62da-gil, Yongsan-gu, Seoul서울 용산구 한강대로62다길 4 지1층, 1층, 2층
- Nearest station
- Samgakji Station Exit 1 · 4-min walk (208m)
- Opening hours
- Daily12:00–03:00Open every day
- Phone
- 0507-1436-6611
- Reservations
- Accepted · groups welcome
- Parking
- Available
- Amenities
- Wi-Fi · Separate men's and women's restrooms · High chairs · Waiting area · Mobile payment
- Links
- Naver PlaceInstagram
Menu & prices
12 items · as listed Oct 2026About
Dot Dot specializes in aged pork grilled directly over hardwood charcoal. Dot Dot states the aging method and period for each cut right in the menu name: 4-week aged pork belly and pork collar, cross-aged gabrisal and pork jowl, and 5-week aged Jeju black pork bone-in loin.
After the meat, Dot Dot serves meals such as doenjang soup with rice, kimchi fried rice in a cast-iron pan, and Hamheung-style naengmyeon, which comes as yeolmu (young radish) cold noodles in broth or spicy bibim noodles. Dot Dot's space is divided into a 100-seat main hall and 8 private rooms, so groups for company dinners or family gatherings can be seated separately.
FAQ
What are Dot Dot's opening hours?
Dot Dot is open daily 12:00–03:00; there are no regular closing days.
Which station is closest to Dot Dot?
Dot Dot is a 4-minute walk (208 m) from Samgakji Station, Exit 1. The address is B1F, 1F, 2F, 4 Hangang-daero 62da-gil, Yongsan-gu, Seoul.
How much is the aged pork bbq at Dot Dot?
Dot Dot's 5 aged pork bbq items cost ₩19,000–₩36,000. Pork Skin & Sides (4) cost ₩5,000–₩13,000.
Can I book a table at Dot Dot?
Yes, Dot Dot takes reservations and groups. Call 0507-1436-6611 to book.
Is there parking at Dot Dot?
Yes, Dot Dot has parking.
What amenities does Dot Dot have?
Dot Dot offers Wi-Fi, Separate men's and women's restrooms, High chairs, Waiting area, Mobile payment.
Is Dot Dot big enough for a group dinner?
Yes, Dot Dot has a 100-seat main hall and 8 private rooms. Large parties such as company dinners or family gatherings can be accommodated at Dot Dot.
How does Dot Dot age its pork?
The aging method differs by cut. Dot Dot ages pork belly and pork collar for 4 weeks and Jeju black pork bone-in loin for 5 weeks, cross-ages gabrisal and pork jowl, and grills them directly over hardwood charcoal.
How many visit stories are there about Dot Dot?
Superchart has 2 first-hand visit stories about Dot Dot; the latest visit was on August 13, 2026.
2 visit stories about Dot Dot
Newest first
Korean BBQ near Samgakji Station in Seoul: aged pork belly at Dotdot
“Dotdot serves four-week aged pork belly at 19,000 won, cross-aged gabrisal (pork skirt) at 21,000 won, four-week aged kkotmoksal (pork collar) at 19,000 won and bibim naengmyeon (spicy cold noodles) at 11,000 won, and the staff grill every cut at the table while suggesting a different sauce combination for each one.”
Yongsan Korean BBQ with staff-grilled pork neck and belly: Dotdot
“It had been open about a month and has around 100 seats.”
