Go Okhee Hwamyeong고옥희 화명본점

Hwamyeong Station pork belly · Free table grilling

Updated Oct 6, 2026

Go Okhee Hwamyeong is a grilled pork restaurant at Units 102 & 103, 10 Hwamyeong-daero, Buk-gu, Busan, a 10-minute walk (498 m) from Hwamyeong Station Exit 1. At Go Okhee Hwamyeong, pork belly (samgyeopsal) costs ₩7,500–8,500, 500g–900g sets cost ₩35,500–65,500 and chive kimchi hot pot costs ₩19,000; Go Okhee Hwamyeong is open Mon–Sat 17:00–22:30 (last order 21:30) and Sun 16:00–21:30 (last order 20:30).

Today: Mon–Sat 17:00–22:30 · Sun 16:00–21:30
Getting there: Hwamyeong Station Exit 1 · 10-min walk (498m)
Prices: Sets ₩35,500–₩65,500 · Pork Belly & Pork Skin ₩6,500–₩8,500
Try: Set – Medium Platter ₩50,500Signature Honeycomb Pork Skin (Beoljip Kkeopdegi) ₩6,500Low-Salt Pollock Roe Pork Belly ₩8,500

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Key facts

Address: Units 102, 103, 10 Hwamyeong-daero, Buk-gu, Busan부산 북구 화명대로 10 102, 103호
Nearest station: Hwamyeong Station Exit 1 · 10-min walk (498m)
Opening hours: Mon–Sat17:00–22:30last order 21:30Sun16:00–21:30last order 20:30Open every day
Phone: 0507-1304-2706
Reservations: Accepted · groups welcome
Parking: Available
Amenities: Wi-Fi · Separate men's/women's restrooms · High chairs · Waiting area · Pets allowed · Takeout · Delivery
Links: Naver Place Instagram

15 items · as listed Oct 2026

About

Go Okhee Hwamyeong is a grilled pork restaurant centred on pork belly, and besides plain pork belly, Go Okhee Hwamyeong offers pork belly with different seasonings such as galbi marinade, charcoal gochujang and low-salt pollock roe. Staff at Go Okhee Hwamyeong grill the meat for guests as a free service, and according to the restaurant's own description, fire and oil are handled in the kitchen so diners don't have to worry about grease spattering at the table.

Side dishes at Go Okhee Hwamyeong include the signature honeycomb pork skin, freshly made shiitake soy rice and the new chive kimchi hot pot. The Go Okhee Hwamyeong menu also lists services such as free corkage for one bottle of soju, free cheese curry rice for children and commemorative photos for birthday guests.

FAQ

What are Go Okhee Hwamyeong's opening hours?

Go Okhee Hwamyeong is open Mon–Sat 17:00–22:30 (last order 21:30); Sun 16:00–21:30 (last order 20:30).

Which station is closest to Go Okhee Hwamyeong?

Go Okhee Hwamyeong is a 10-minute walk (498 m) from Hwamyeong Station, Exit 1. The address is Units 102, 103, 10 Hwamyeong-daero, Buk-gu, Busan.

How much is the sets at Go Okhee Hwamyeong?

Go Okhee Hwamyeong's 3 sets items cost ₩35,500–₩65,500. Pork Belly & Pork Skin (5) cost ₩6,500–₩8,500.

Can I book a table at Go Okhee Hwamyeong?

Yes, Go Okhee Hwamyeong takes reservations and groups. Call 0507-1304-2706 to book.

Is there parking at Go Okhee Hwamyeong?

Yes, Go Okhee Hwamyeong has parking.

Does Go Okhee Hwamyeong do takeout?

Yes, Go Okhee Hwamyeong does takeout. It also has Wi-Fi, Separate men's/women's restrooms, High chairs, Waiting area, Pets allowed, Delivery.

Do I have to grill the meat myself?

No, you don't have to grill it yourself. Go Okhee Hwamyeong offers a free grilling service in which the meat is cooked for you.

Can I bring my own alcohol?

Yes, and corkage is free for up to one bottle. The Go Okhee Hwamyeong menu lists a free corkage (1 bottle) service.

How many visit stories are there about Go Okhee Hwamyeong?

Superchart has 35 first-hand visit stories about Go Okhee Hwamyeong; the latest visit was on October 3, 2026.

105 visit stories about Go Okhee Hwamyeong

Newest first

Korean BBQ in Hwamyeong, Busan: 15-min wait for mixed set, Go Ok-hui
“After about a 15-minute wait, the writer ordered the mixed set of plain pork belly, gochujang pork belly and pork skin, and found that the pickled shiitake mushrooms and tortillas paired especially well with the meat.”
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Hwamyeong-dong BBQ, Busan: curry and soybean powder dips, Go Ok-hui
“The writer ordered the Go Ok-hui assorted platter, dipped the thick pork cuts and pork skin in curry powder, soybean powder and pink salt, and was pleased with the deep charcoal aroma and juicy meat.”
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Dog-friendly BBQ in Hwamyeong-dong, Busan: kimchi noodles, Go Ok-hui
“On a rainy day at opening time, the writer ordered the mixed platter for two, jin doenjang jjigae (rich soybean paste stew) and kimchi mari guksu (cold kimchi noodles), and especially liked the tortilla and chipotle sauce combo and the indoor dog-friendly seating.”
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Weekday family dinner Korean BBQ in Hwamyeong-dong, Busan: Go Ok-hui
“On a weekday evening when nobody felt like cooking, our family ordered the Go Ok-hui mixed plate for 3–4 people (57,500 won) with aged pork belly, galbi-marinated pork and pork skin.”
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Hwamyeong-dong BBQ, Busan: ₩57,500 set with father-in-law, Go Ok-hui
“Three of us (me, my husband and my pork-skin-loving father-in-law) shared the marinated set for 3-4 (charcoal gochujang pork belly and regular-flavor pork skin) plus soybean paste stew, steamed egg and self-serve fried rice for ₩74,500 in total, and the well-marinated pork skin, free of any gamey smell and dipped in injeolmi (roasted soybean rice cake) powder, was the highlight.”
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Niece's birthday Korean BBQ in Hwamyeong-dong, Busan: Go Ok-hui
“For a niece's birthday, the family ordered the Go Ok-hui mixed platter and shiitake soy rice, and the preschooler got curry rice, a Chayo Chayo yogurt snack and a kids' drink for free.”
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