Gonghang Galbi공항갈비
Daegu Airport marinated pork ribs, grilled for you
Gonghang Galbi is a Korean BBQ restaurant at 137 Gonghang-ro, Dong-gu, Daegu, specialising in pork belly (samgyeopsal) and charcoal-grilled pork ribs. Marinated pork ribs cost ₩12,500, while spicy marinated pork ribs, fresh pork belly and fresh pork neck cost ₩13,500. By weight, a half geun (300g) is ₩19,000–20,000, a full geun (600g) is ₩40,000–42,000 and 1kg is ₩66,000. Gonghang Galbi is open daily 11:30–22:30, with a break from 15:00 to 16:30 Monday to Thursday.
- Today
- Mon–Thu 11:30–22:30 · Fri 11:30–22:30 · Sat, Sun 11:30–22:30
- Prices
- Marinated Pork Ribs ₩12,500–₩66,000 · Spicy Marinated Pork Ribs ₩13,500–₩42,000
- Try
- Marinated Pork Ribs (Dwaeji Yangnyeom Galbi) ₩12,500Spicy Marinated Pork Ribs ₩13,500Fresh Pork Belly (Saeng Samgyeopsal) ₩13,500
Key facts
- Address
- 137 Gonghang-ro, Dong-gu, Daegu대구 동구 공항로 137
- Opening hours
- Mon–Thu11:30–22:30break 15:00–16:30last order 21:30Fri11:30–22:30Sat, Sun11:30–22:30last order 21:30Open every day
- Phone
- 0507-1312-6364
- Reservations
- Accepted · groups welcome
- Parking
- Parking lot in front of the restaurant · Free parking and valet
- Amenities
- Takeout · High chairs · Separate men's/women's restrooms · Valet parking
- Links
- Naver Place
Menu & prices
9 items · as listed Oct 2026About
Gonghang Galbi specialises in pork belly and charcoal-grilled pork ribs, and the staff at Gonghang Galbi grill all the meat before bringing it to the table so it can be eaten right away. The marinated pork ribs at Gonghang Galbi come in two flavours, regular and spicy, and can be ordered by the single portion or by weight in a half geun (300g), a full geun (600g) or 1kg, so diners can choose anything from a small lunch serving to a meal for four.
Besides marinated ribs, Gonghang Galbi also serves fresh pork belly and fresh pork neck. Gonghang Galbi has private rooms and group seating for up to 24 people, as well as floor seating.
FAQ
What are Gonghang Galbi's opening hours?
Gonghang Galbi opens daily at 11:30 and stays open until 22:30 (last order 21:30) Mon–Thu, and until 22:30 Fri, and until 22:30 (last order 21:30) Sat, Sun; there are no regular closing days.
How much is the marinated pork ribs at Gonghang Galbi?
Gonghang Galbi's 4 marinated pork ribs items cost ₩12,500–₩66,000. Spicy Marinated Pork Ribs (3) cost ₩13,500–₩42,000.
Can I book a table at Gonghang Galbi?
Yes, Gonghang Galbi takes reservations and groups. Call 0507-1312-6364 to book.
Is there parking at Gonghang Galbi?
Yes, Gonghang Galbi has parking (Parking lot in front of the restaurant · Free parking and valet).
Does Gonghang Galbi do takeout?
Yes, Gonghang Galbi does takeout. It also has High chairs, Separate men's/women's restrooms, Valet parking.
Do I have to grill the meat myself?
No, Gonghang Galbi grills all the meat before serving it. Diners at Gonghang Galbi can eat right away at the table.
Are there private rooms for groups?
Yes, Gonghang Galbi has private rooms and group seating for up to 24 people. For group reservations, contact Gonghang Galbi directly.
How many visit stories are there about Gonghang Galbi?
Superchart has 7 first-hand visit stories about Gonghang Galbi; the latest visit was on October 4, 2026.
12 visit stories about Gonghang Galbi
Newest first
Daegu galbi restaurant, pre-grilled for non-grillers
“On a dinner out with her mom, the writer ordered a 600g portion of marinated pork galbi (recommended for 2, 40,000 won) with rice and doenjang stew; every cut at Gonghang Galbi comes out pre-grilled, so there was little smoke or burnt smell and no grilling skills were needed.”
Daegu Korean BBQ dinner for two with a self-serve bar
“A couple ordered one geun (600g) of marinated pork galbi for 40,000 won for dinner, added doenjang-jjigae (soybean paste stew) and rice, and enjoyed the sweet marinade, tender texture, wide spread of side dishes (spaghetti included) and self-serve bar.”
Pork galbi spot near Daegu Airport with generous sides
“One geun (600g) of marinated pork galbi arrived fully grilled and was eaten with seasoned bean sprout salad, myeongi (pickled wild garlic leaves) and garlic in sesame oil, then finished with doenjang stew (soybean paste stew) and rice.”
Korean BBQ near Daegu Airport with Mom
“The writer and her mom shared 600g of original-flavor marinated pork galbi with stone pot rice and doenjang jjigae (soybean paste stew), and because the meat arrived fully grilled, there was no grilling to do and no worry about smoky clothes.”
Daegu Airport pork galbi restaurant with baby chairs
“Visiting with a 10-month-old, the writer ordered the 1kg marinated pork galbi set for 4 (66,000 won), and staff grilled it at the table; baby chairs and a lot for more than 10 cars made the meal easy with a child.”
Daegu Korean BBQ near Isiapolis: staff
“The order was one geun (600g) of pork galbi with stone pot rice at ₩4,000 and doenjang jjigae (soybean paste stew) at ₩1,000, and the staff grilled the ribs to the table fully cooked, eaten in lettuce wraps with bean sprouts and myeongi (mountain garlic leaves).”
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