Gyumdon Geomdan겸손돈가스 검단점

Aged tonkatsu, naengmomil & udon at Majeon Station

Updated Oct 6, 2026

Gyumdon Geomdan is a tonkatsu restaurant at Building 3, 46 Wanjeong-ro, Geomdan-gu, Incheon, a 4-minute walk (253 m) from Exit 1 of Majeon Station. At Gyumdon Geomdan, tonkatsu and fish cutlet cost ₩14,000–17,000, udon and naengmomil ₩10,000–11,000, and sides ₩2,500–6,000; Gyumdon Geomdan is open Tuesday to Sunday 11:00–21:00 (last order 20:30) and closed on Mondays.

Today: Tue–Thu, Sat, Sun 11:00–21:00 · Fri 11:00–21:00
Getting there: Majeon Station Exit 1 · 4-min walk (253m)
Prices: Tonkatsu & Fish Cutlet ₩14,000–₩17,000 · Udon & Naengmomil ₩10,000–₩11,000
Try: Crispy & Juicy Loin Tonkatsu ₩14,000Nutty & Light Fish Cutlet ₩14,000Icy Cold Buckwheat Noodles (naengmomil) ₩11,000

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Key facts

Address: 4, 5, 6, 7-ho, Building 3, 46 Wanjeong-ro, Geomdan-gu, Incheon인천 검단구 완정로 46 3동 4호, 5호, 6호, 7호
Nearest station: Majeon Station Exit 1 · 4-min walk (253m)
Opening hours: Tue–Thu, Sat, Sun11:00–21:00last order 20:30Fri11:00–21:00Closed Mon
Phone: 0507-1379-0381
Reservations: Accepted · groups welcome
Parking: Parking available in the lot in front of the restaurant
Amenities: Takeout · Delivery · Separate men's/women's restrooms · High chairs · Waiting area · Wi-Fi
Links: Naver Place Instagram Website

11 items · as listed Oct 2026

About

Gyumdon Geomdan is a tonkatsu restaurant that ages domestic pork loin and tenderloin in-house for 14 days before frying. At Gyumdon Geomdan, the loin and tenderloin cutlets weigh 180 g or more, and the cheese tonkatsu and Special Premium Loin Tonkatsu weigh 200 g or more; the premium loin uses loin that includes gabeurisal (pork jowl-neck cut), and the cheese tonkatsu has mozzarella stuffed inside the loin. The fish cutlet at Gyumdon Geomdan is made with John Dory.

Every tonkatsu order at Gyumdon Geomdan comes with rice, curry, miso soup, pickled onions, kkakdugi (cubed radish kimchi), wasabi, pink salt, house sauce (sauce, mustard, sesame powder) and salad. The noodle dishes at Gyumdon Geomdan are icy cold buckwheat noodles (naengmomil) and an assorted fish cake udon made with high-fish-content fish cakes, and each table at Gyumdon Geomdan has a guide on how to eat tonkatsu.

FAQ

What are Gyumdon Geomdan's opening hours?

Gyumdon Geomdan is open Tue–Thu, Sat, Sun 11:00–21:00 (last order 20:30); Fri 11:00–21:00. It is closed on Mon.

Which station is closest to Gyumdon Geomdan?

Gyumdon Geomdan is a 4-minute walk (253 m) from Majeon Station, Exit 1. The address is 4, 5, 6, 7-ho, Building 3, 46 Wanjeong-ro, Geomdan-gu, Incheon.

How much is the tonkatsu & fish cutlet at Gyumdon Geomdan?

Gyumdon Geomdan's 5 tonkatsu & fish cutlet items cost ₩14,000–₩17,000, 3 of them ₩14,000. Udon & Naengmomil (2) cost ₩10,000–₩11,000.

Can I book a table at Gyumdon Geomdan?

Yes, Gyumdon Geomdan takes reservations and groups. Call 0507-1379-0381 to book.

Is there parking at Gyumdon Geomdan?

Yes, Gyumdon Geomdan has parking (Parking available in the lot in front of the restaurant).

Does Gyumdon Geomdan do takeout?

Yes, Gyumdon Geomdan does takeout. It also has Delivery, Separate men's/women's restrooms, High chairs, Waiting area, Wi-Fi.

What comes with a tonkatsu order?

Rice, curry, miso soup, pickled onions, kkakdugi, wasabi, pink salt, house sauce and salad come with every tonkatsu. Gyumdon Geomdan also places a guide on how to eat tonkatsu at every table.

What meat is used for the tonkatsu?

Domestic pork loin and tenderloin, aged in-house for 14 days. The Special Premium Loin Tonkatsu at Gyumdon Geomdan uses loin that includes gabeurisal.

How many visit stories are there about Gyumdon Geomdan?

Superchart has 25 first-hand visit stories about Gyumdon Geomdan; the latest visit was on October 4, 2026.

42 visit stories about Gyumdon Geomdan

Newest first

Geomdan katsu restaurant menu prices, wood-toned interior: Gyeomson
“The writer ordered the mixed katsu platter (16,500 won), with sirloin, tenderloin and cheese katsu on one plate, plus a passion fruit ade, and was impressed by the wood-toned interior and the full set of rice, soup, salad and side dishes.”
SponsoredRed Lantern Stool SitterOct 22, 2026
Geomdan katsu restaurant, kid eats two cheese katsu: Gyeomson
“On a weekday visit around 7pm with the kids, the blogger ordered the Special Sirloin Katsu, a Cheese 2 Sirloin Katsu set and fish cake udon; the tenderloin was already sold out, but the eldest child happily ate two cheese katsu.”
SponsoredEvening Pan GyeongjuOct 22, 2026
Majeon Station katsu spot, kid's new favorite tenderloin: Gyeomson
“On a late weekday visit, most of the menu at Gyeomson Donkatsu, including the mixed katsu platter, was sold out, so the family ordered the remaining tenderloin katsu and cheese katsu, and the child kept saying 'This is the best!”
SponsoredLunch Ticket HolderOct 21, 2026
Majeon Station katsu restaurant, kid scissors and tongs: Gyeomson
“A family with a young child shared the mixed katsu for 2 (sirloin, tenderloin and cheese katsu), and the staff brought a high chair, kids' tableware, tongs and scissors, while rice, curry, salad, soup and side dishes were unlimited refills.”
SponsoredPorch DishOct 18, 2026
Geomdan katsu restaurant, dad's Sunday dinner with 2 kids: Gyeomson
“A dad on his own took two kids to Gyeomson Donkatsu on a Sunday evening and ordered cheese katsu (15,000 won), western-style katsu (14,000 won) and fish cake udon (10,000 won), and the child who usually barely eats finished the cheese katsu alone.”
SponsoredGimpo Soup RegularOct 18, 2026
Wanjeong Station katsu restaurant, baby lunch and yuzu salad: Gyeomson
“On a lunch visit with a baby, the writer ordered two mixed katsu platters at 16,500 won each, dipped the cheese, sirloin and tenderloin katsu in several sauces, and got a refill of the yuzu mayo salad.”
SponsoredFruit Crate DrifterOct 17, 2026