Hiku히쿠
Hanwoo yukhoe, yuringi & couple seats near Sadang Station
Hiku is an izakaya at 1F, 49 Dongjak-daero 7-gil, Dongjak-gu, Seoul, a 3-minute walk (209 m) from Exit 10 of Sadang Station. At Hiku, hansang sets cost ₩49,900–₩100,700, yukhoe, mulhoe and sashimi ₩28,900–₩31,900, mala hot pots ₩29,900–₩31,900, and fried dishes and salads ₩10,900–₩27,900. Hiku is open daily from 17:00 to 02:00.
- Today
- Daily 17:00–02:00
- Getting there
- Sadang Station Exit 10 · 3-min walk (209m)
- Prices
- Hansang Sets ₩49,900–₩100,700 · Yukhoe, Mulhoe & Sashimi ₩28,900–₩31,900
- Try
- Hiku Hanwoo 1++ Beef Tartare (Yukhoe) ₩28,900Sweet and Sour Yuringi ₩27,900Hiku Hansang A ₩49,900










Key facts
- Address
- 1F, 49 Dongjak-daero 7-gil, Dongjak-gu, Seoul서울 동작구 동작대로7길 49 1층
- Nearest station
- Sadang Station Exit 10 · 3-min walk (209m)
- Opening hours
- Daily17:00–02:00Open every day
- Phone
- 0507-1419-0783
- Reservations
- Accepted
- Parking
- No parking at Hiku · 1 hour free at Sadang 1 and 2 Public Parking Lots (ask the staff)
- Amenities
- No-kids zone · Wi-Fi · Separate men's and women's restrooms
- Links
- Naver PlaceInstagram
Menu & prices
15 items · as listed Oct 2026About
Hiku is an izakaya whose signature dishes are Hanwoo 1++ beef tartare (yukhoe) and sweet and sour yuringi. Besides the standalone dish, Hiku serves its yukhoe as a chilled Hanwoo yukhoe mulhoe, and the menu also includes fresh salmon sashimi, two mala hot pots with beef brisket, fried dishes such as chicken karaage and butter garlic fries, light dishes such as cucumber salad and tomato salad, and apple mango sherbet. Hiku's hansang sets, which let diners try several dishes at once, come in three tiers: A, B and C.
The interior of Hiku pairs wood and black tones with soft lighting, and Hiku offers couple seats where two people sit side by side.
FAQ
What are Hiku's opening hours?
Hiku is open daily 17:00–02:00; there are no regular closing days.
Which station is closest to Hiku?
Hiku is a 3-minute walk (209 m) from Sadang Station, Exit 10. The address is 1F, 49 Dongjak-daero 7-gil, Dongjak-gu, Seoul.
How much is the hansang sets at Hiku?
Hiku's 3 hansang sets items cost ₩49,900–₩100,700. Yukhoe, Mulhoe & Sashimi (3) cost ₩28,900–₩31,900.
Can I book a table at Hiku?
Yes, Hiku takes reservations. Call 0507-1419-0783 to book.
Is there parking at Hiku?
Yes, Hiku has parking (No parking at Hiku · 1 hour free at Sadang 1 and 2 Public Parking Lots (ask the staff)).
What amenities does Hiku have?
Hiku offers No-kids zone, Wi-Fi, Separate men's and women's restrooms.
What are the signature dishes?
Hiku's signature dishes are Hanwoo 1++ beef tartare (yukhoe, ₩28,900) and sweet and sour yuringi (₩27,900). Hiku's hansang sets, which combine several dishes, cost ₩49,900 for A, ₩65,800 for B and ₩100,700 for C.
Can I visit with children?
No, Hiku operates as a no-kids zone.
How many visit stories are there about Hiku?
Superchart has 22 first-hand visit stories about Hiku; the latest visit was on October 4, 2026.
58 visit stories about Hiku
Newest first
Izakaya by Sadang Station Exit 10, revisited
“After an earlier date at Hiku, the writer returned with a friend for Hiku Hansang A (49,900 won), a set of salmon, sweet shrimp and yukhoe (Korean beef tartare), and everything satisfied, from the potato salad & sweet potato chips to the seaweed the owner refilled.”
Izakaya by Sadang Station for a wedding invite meetup
“After a first round of lamb skewers, the writer brought a friend couple to Hiku for a wedding invitation meetup and ordered the Hiku Hansang B set with Hanoi nabe hot pot, praising the 1++ grade Hanwoo tartare, the salmon prepped that same day and the broth refills.”
Softly lit Sadang date izakaya: signature set and highball
“Under that lighting, the writer had Hiku's signature Daepyo Hiku Hansang set of yukhoe (Korean beef tartare), salmon sashimi, raw shrimp and potato salad with a highball, and was pleased with the neat plating and reasonably priced anju (bar snacks).”
Izakaya by Sadang Station
“On this visit the writer ordered Hiku's Hanwoo 1++ beef tartare (yukhoe, 28,900 won) with a Terra beer (7,000 won), and the fun lay in switching the same tartare between perilla sauce, wasabi, cucumber and vegetables.”
Slam Dunk-themed izakaya in Sadang
“Hiku is a Japanese-style izakaya on Dongjak-daero 7-gil near Sadang Station in Seoul, decorated with Slam Dunk posters and anime props.”
Sadang Station izakaya for friends nearing 40: jjamppong tang
“The writer met friends from their 20s for Asahi draft beer and somaek (soju mixed with beer) with red jjamppong tang (spicy seafood stew) with udon noodles, 1++ Hanwoo yukhoe (Korean beef tartare) and yuringi (fried chicken in soy-vinegar sauce), and named yuringi the best dish at Hiku.”
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