Jeonju House전주하우스

Yuseong Spa aged-kimchi stew & pot-lid pork belly restaurant

Updated Oct 6, 2026

Jeonju House is a Korean restaurant on the 1st floor of 36 Oncheon-ro 101beon-gil, Yuseong-gu, Daejeon, a 15-minute walk (989 m) from Exit 7 of Yuseong Spa Station. At Jeonju House, meals such as kimchi stew, pork belly and makguksu cost ₩11,000–₩16,000, the cauldron galbi kimchi hot pot is ₩60,000 (medium) or ₩70,000 (large), and add-on dishes are ₩2,000–₩12,000; Jeonju House is open daily 09:00–22:20 (last order 21:20).

Today: Daily 09:00–22:20
Getting there: Yuseong Spa Station Exit 7 · 15-min walk (989m)
Prices: Kimchi Stew & Hot Pot ₩15,000–₩70,000 · Pork Belly, Dishes & Noodles ₩10,000–₩16,000
Try: Kimchi Stew with Domestic Aged Kimchi and Galbi ₩15,000Pot-Lid Grilled Fresh Korean Pork Belly (Samgyeopsal) ₩16,000[Large] King-Size Rolled Omelette ₩10,000

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Key facts

Address: 1F, 36 Oncheon-ro 101beon-gil, Yuseong-gu, Daejeon대전 유성구 온천로101번길 36 1층
Nearest station: Yuseong Spa Station Exit 7 · 15-min walk (989m)
Opening hours: Daily09:00–22:20last order 21:20Open every day
Phone: 0507-1432-2268
Reservations: Accepted · groups welcome
Parking: No parking in the building · street parking in the alleys around Gyeryong Spatel
Amenities: Takeout · Wi-Fi · Separate men's/women's restrooms · High chairs
Links: Naver Place

15 items · as listed Oct 2026

About

Jeonju House is a Korean restaurant centred on cauldron kimchi stew made with aged kimchi (mukeunji) from the restaurant's own kimjang, and fresh Korean pork belly grilled on a cast-iron pot lid. The kimchi stew at Jeonju House is made with domestic aged kimchi and galbi for a spicy, clean taste, and cauldron-cooked rice can be ordered on the side.

Pork belly at Jeonju House is served in 150 g portions with more than 10 side dishes, and diners who order pork belly can add a pot of kimchi stew. Jeonju House also offers add-on dishes such as a large, thickly rolled omelette, makguksu in a choice of cold broth or spicy mixed, soybean paste stew with anchovy broth, and fried rice.

FAQ

What are Jeonju House's opening hours?

Jeonju House is open daily 09:00–22:20 (last order 21:20); there are no regular closing days.

Which station is closest to Jeonju House?

Jeonju House is a 15-minute walk (989 m) from Yuseong Spa Station, Exit 7. The address is 1F, 36 Oncheon-ro 101beon-gil, Yuseong-gu, Daejeon.

How much is the kimchi stew & hot pot at Jeonju House?

Jeonju House's 3 kimchi stew & hot pot items cost ₩15,000–₩70,000. Pork Belly, Dishes & Noodles (3) cost ₩10,000–₩16,000.

Can I book a table at Jeonju House?

Yes, Jeonju House takes reservations and groups. Call 0507-1432-2268 to book.

Is there parking at Jeonju House?

Yes, Jeonju House has parking (No parking in the building · street parking in the alleys around Gyeryong Spatel).

Does Jeonju House do takeout?

Yes, Jeonju House does takeout. It also has Wi-Fi, Separate men's/women's restrooms, High chairs.

Can I have kimchi stew when I order pork belly at Jeonju House?

Yes, at Jeonju House you can add a pot of kimchi stew when you order pork belly. Extra kimchi or meat can also be ordered separately at Jeonju House if you run short.

Does Jeonju House make its own kimchi for the kimchi stew?

Yes, the cauldron kimchi stew at Jeonju House is made with domestic aged kimchi from the restaurant's own kimjang.

How many visit stories are there about Jeonju House?

Superchart has 114 first-hand visit stories about Jeonju House; the latest visit was on October 5, 2026.

268 visit stories about Jeonju House

Newest first

Daejeon Korean BBQ, grilled aged kimchi worth extra meat
“On a drizzly day, the writer grilled 2 servings of thick fresh pork belly (₩16,000 per 150g) with aged kimchi, bean sprouts and whole garlic, and the kimchi grilled in pork fat was so good that they ordered more meat.”
SponsoredEveryday Table RounderOct 25, 2026
Yuseong Korean restaurant, ketchup egg roll & galbi stew
“On a return visit to Jeonju House, the writer ordered the cauldron galbi kimchi stew and gyeranmari (rolled omelette), then finished the whole generous pot of stew with freshly cooked pot rice.”
SponsoredBread Queue WandererOct 24, 2026
Yuseong Korean restaurant, work lunch by Gyeryong Spatel
“At lunchtime the writer ordered cauldron galbi kimchi stew for 2 (15,000 won per person) and a giant egg roll (10,000 won); the stew came with half a head of kimchi and 2 large pieces of galbi, and every diner got a separate cauldron of rice.”
SponsoredSmall Hours RoamerOct 23, 2026
Yuseong Korean BBQ, pork belly after a history exam
“After the Korean History Proficiency Test, the writer and their partner had 2 portions of fresh pork belly (₩16,000 per 150g), a ₩10,000 rolled omelette and ₩3,000 fried rice that the owner stir-fries at the table on a Sunday evening, and the thick pork with the grilled kimchi was a satisfying match.”
SponsoredBack Gate BrowserOct 23, 2026
Yuseong Korean restaurant, cauldron galbi kimchi stew
“On a weekend evening, the writer ordered the cauldron galbi kimchi stew for 2 (30,000 won) and an egg roll (10,000 won); the stew filled the whole cauldron, and the egg roll was too big for two people to finish.”
SponsoredBarley Kettle VisitorOct 22, 2026
Bongmyeong-dong Korean BBQ, pork belly & bean sprouts
“On a weekday-evening return visit with Mom, who was visiting Daejeon, the writer ordered 2 servings of fresh pork belly (₩32,000), grilled bean sprouts from the self-serve bar alongside, and finished with a ₩2,000 doenjang stew and nurungji (scorched rice) from the cauldron rice.”
SponsoredBag Mirror TravelerOct 21, 2026