Jongro Darang Daegu Jongno종로다랑

Bluefin tuna courses by Jungangno Station · evenings only

Updated Oct 6, 2026

Jongro Darang is a bluefin tuna course sashimi restaurant at 46-1 Jongno, Jung-gu, Daegu, a 4-minute walk (239 m) from Exit 1 of Jungangno Station. At Jongro Darang, courses cost ₩45,000–₩50,000 per person, à la carte bluefin tuna and large flatfish sashimi runs from ₩60,000 to ₩120,000, and side dishes cost ₩12,000–₩24,000; Jongro Darang is open daily from 15:00 to 01:00 (last order 00:00).

Today: Daily 15:00–01:00
Getting there: Jungangno Station Exit 1 · 4-min walk (239m)
Prices: Courses ₩45,000–₩50,000 · À la carte sashimi ₩120,000
Try: Bluefin Tuna Course (per person) ₩50,000Bluefin Tuna + Large Flatfish Sashimi (available after 21:00), from ₩60,000 ₩120,000Futomaki ₩24,000

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Key facts

Address: 46-1 Jongno, Jung-gu, Daegu (Jongro Darang)대구 중구 종로 46-1 종로다랑
Nearest station: Jungangno Station Exit 1 · 4-min walk (239m)
Opening hours: Daily15:00–01:00last order 00:00Open every day
Phone: 0507-1343-6818
Reservations: Accepted · groups welcome
Amenities: Wi-Fi · Separate men's/women's restrooms · High chairs · Mobile payment
Links: Naver Place Instagram

10 items · as listed Oct 2026

About

Jongro Darang is a bluefin tuna sashimi restaurant and Japanese-style pub that opens only in the evening with no lunch service, built around a bluefin tuna course and a bluefin tuna + large flatfish course. According to Jongro Darang's own description, even the lowest-priced ₩50,000 course uses only bluefin tuna with no other tuna mixed in, and the price differences between Jongro Darang's courses come not from grade but from the variety of cuts served, the composition of dishes and the overall portion.

Jongro Darang states that it takes care with thawing so the tuna is never defrosted in a hurry, and with freshness management; the Jongro Darang courses are arranged so that accompanying dishes follow the bluefin tuna at the centre. After 21:00, Jongro Darang takes separate orders for à la carte bluefin tuna and large flatfish sashimi and for side dishes such as futomaki, steamed abalone with sake and fried conger eel, and Jongro Darang can also accommodate groups.

FAQ

What are Jongro Darang Daegu Jongno's opening hours?

Jongro Darang Daegu Jongno is open daily 15:00–01:00 (last order 00:00); there are no regular closing days.

Which station is closest to Jongro Darang Daegu Jongno?

Jongro Darang Daegu Jongno is a 4-minute walk (239 m) from Jungangno Station, Exit 1. The address is 46-1 Jongno, Jung-gu, Daegu (Jongro Darang).

How much is the courses at Jongro Darang Daegu Jongno?

Jongro Darang Daegu Jongno's 2 courses items cost ₩45,000–₩50,000. À la carte sashimi (2) cost ₩120,000.

Can I book a table at Jongro Darang Daegu Jongno?

Yes, Jongro Darang Daegu Jongno takes reservations and groups. Call 0507-1343-6818 to book.

What amenities does Jongro Darang Daegu Jongno have?

Jongro Darang Daegu Jongno offers Wi-Fi, Separate men's/women's restrooms, High chairs, Mobile payment.

From what time can I order à la carte sashimi and side dishes?

They can be ordered from 21:00. Jongro Darang offers à la carte bluefin tuna and large flatfish sashimi, plus side dishes such as fruit salad, futomaki and yakisoba, as menu items available to order after 21:00.

Does even the cheapest course serve only bluefin tuna?

Yes. According to Jongro Darang's description, from the ₩50,000 bluefin tuna course upward only bluefin tuna is served, with no other tuna mixed in. Jongro Darang explains that its courses differ in the variety of cuts, the composition of dishes and the overall portion.

How many visit stories are there about Jongro Darang Daegu Jongno?

Superchart has 15 first-hand visit stories about Jongro Darang Daegu Jongno; the latest visit was on October 6, 2026.

43 visit stories about Jongro Darang Daegu Jongno

Newest first

Banwoldang, Daegu tuna bar for a 9pm third round: Jongno Darang
“On the first night of a Daegu trip, the writer and her husband came at 9pm for a third round and ordered the small bluefin tuna plate (60,000 won) with Chamsoju (5,000 won).”
SponsoredNarrow Door RegularOct 13, 2026
Daegu tuna restaurant with booths and mochi tofu dessert
“At Jongno Darang the writer sat in a partitioned booth, ordered the 60,000-won bluefin tuna plate and worked through a dinner of Japanese egg custard (chawanmushi), DIY sushi, mochiri tofu dessert and seafood ramen.”
SponsoredTable Ledger KeeperOct 10, 2026
Daegu tuna restaurant for a date: dinner for two at Jongno Darang
“On a dinner date, the writer and her boyfriend ate bluefin tuna sashimi slowly and finished with a 5,000-won seafood ramen; despite worrying the portions might be small, both left full.”
SponsoredPitcher ChroniclerOct 6, 2026
Daegu tuna restaurant: bluefin and halibut course at Jongno Darang
“The writer and their younger sibling ordered the signature bluefin tuna and halibut course, which ran from Japanese steamed egg through bluefin belly, kama (collar) and akami (lean red meat), halibut sashimi, DIY sushi and a mochiri dofu (mochi-style tofu) dessert.”
SponsoredErrand Lunch BreakOct 5, 2026
Daegu tuna sashimi bar: ulttae and kamadori cuts at Jongno Darang
“The writer and a partner ordered the small bluefin tuna plate (₩60,000) and tuna futomaki (₩12,000) with Hallasan soju.”
SponsoredNoon Griddle GoerOct 5, 2026
Daegu tuna restaurant near Jungangno Station: Jongno Darang cut order
“Meeting an old friend, the writer ordered the small bluefin tuna platter for ₩60,000 and worked through the cuts in the order the staff suggested — special cut, akami (red flesh), belly, then navel — finishing some pieces as sushi with vinegared rice.”
SponsoredDinner Corner WalkerSep 25, 2026