Octopus Sinara쭈꾸미신나라

Dong-gu fire-fried octopus · pork belly & brisket griddles

Updated Oct 6, 2026

Octopus Sinara is a webfoot octopus (jjukkumi) restaurant at 1F, 398-10 Mudeung-ro, Dong-gu, Gwangju. At Octopus Sinara, the flame stir-fried webfoot octopus costs ₩12,000, the iron plate dishes cost ₩38,000–39,000 (medium) and ₩48,000–49,000 (large), and sides and meals cost ₩5,000–12,000; Octopus Sinara is open daily 11:00–22:00, with a break time of 15:00–17:00 Monday to Thursday.

Today: Mon–Thu 11:00–22:00 · Fri 11:00–22:00 · Sat, Sun 11:00–22:00
Prices: Flame Stir-Fry & Iron Plates ₩12,000–₩49,000 · Noodles & Meals ₩5,000–₩12,000
Try: Flame Stir-Fried Webfoot Octopus (Jjukkumi Jikhwa Bokkeum) ₩12,000Webfoot Octopus & Pork Belly Iron Plate (Medium) ₩38,000Perilla Seed Knife-Cut Noodle Soup (Deulkkae Kalguksu) ₩12,000

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Key facts

Address: 1F, 398-10 Mudeung-ro, Dong-gu, Gwangju전남광주 동구 무등로 398-10 1층
Opening hours: Mon–Thu11:00–22:00break 15:00–17:00last order 21:45Fri11:00–22:00Sat, Sun11:00–22:00last order 21:45Open every day
Phone: 062-223-2743
Reservations: Accepted · groups welcome
Parking: Available
Amenities: Takeout · Wi-Fi · Kids' facilities (playroom) · Separate men's/women's restrooms · High chairs · Waiting area
Links: Naver Place Instagram

15 items · as listed Oct 2026

Flame Stir-Fry & Iron Plates₩12,000–₩49,000

Flame Stir-Fried Webfoot Octopus (Jjukkumi Jikhwa Bokkeum)쭈꾸미 직화 볶음₩12,000
Webfoot Octopus Iron Plate (Medium)쭈꾸미 철판 中₩38,000
Webfoot Octopus Iron Plate (Large)쭈꾸미 철판 大₩48,000
Webfoot Octopus & Pork Belly Iron Plate (Medium)쭈꾸미 삼겹 철판 中₩38,000
Webfoot Octopus & Pork Belly Iron Plate (Large)쭈꾸미 삼겹 철판 大₩48,000
Webfoot Octopus & Beef Brisket Iron Plate (Medium)쭈꾸미 우삼겹 철판 中₩39,000
Webfoot Octopus & Beef Brisket Iron Plate (Large)쭈꾸미 우삼겹 철판 大₩49,000

About

Octopus Sinara serves webfoot octopus dishes stir-fried directly over fire (jikhwa style). For the flame stir-fry at Octopus Sinara, diners can choose the spice level: mild, medium or spicy.

The iron plate menu at Octopus Sinara offers webfoot octopus on its own or combined with pork belly or thinly sliced beef brisket, in two sizes, medium and large. At lunch from 11:00 to 14:00, Octopus Sinara serves perilla seed knife-cut noodle soup as a limited item, and Octopus Sinara also has side dishes such as seafood ramyeon, udon, fried shrimp, pork cutlet and Gorgonzola pizza.

FAQ

What are Octopus Sinara's opening hours?

Octopus Sinara opens daily at 11:00 and stays open until 22:00 (last order 21:45) Mon–Thu, and until 22:00 Fri, and until 22:00 (last order 21:45) Sat, Sun; there are no regular closing days.

How much is the flame stir-fry & iron plates at Octopus Sinara?

Octopus Sinara's 7 flame stir-fry & iron plates items cost ₩12,000–₩49,000. Noodles & Meals (3) cost ₩5,000–₩12,000.

Can I book a table at Octopus Sinara?

Yes, Octopus Sinara takes reservations and groups. Call 062-223-2743 to book.

Is there parking at Octopus Sinara?

Yes, Octopus Sinara has parking.

Does Octopus Sinara do takeout?

Yes, Octopus Sinara does takeout. It also has Wi-Fi, Kids' facilities (playroom), Separate men's/women's restrooms, High chairs, Waiting area.

Can I choose the spice level of the flame stir-fry?

Yes, you can. The flame stir-fried webfoot octopus (₩12,000) at Octopus Sinara comes in mild, medium or spicy.

When can I order the perilla seed knife-cut noodle soup?

It can only be ordered at lunch from 11:00 to 14:00. The perilla seed knife-cut noodle soup at Octopus Sinara is a lunch-only item priced at ₩12,000.

How many visit stories are there about Octopus Sinara?

Superchart has 17 first-hand visit stories about Octopus Sinara; the latest visit was on October 6, 2026.

68 visit stories about Octopus Sinara

Newest first

Gyerim-dong octopus spot, rice cake & cheese add-ons: Jjukkumi Sinnara
“For a weekend lunch, two people ordered stir-fried baby octopus with rice (12,000 won per serving) and added jorangi rice cakes (2,000 won) and cheese (3,000 won).”
SponsoredGwangsan Evening LedgerOct 26, 2026
Gwangju octopus eatery: too full for fried rice, Jjukkumi Sinnara
“On a cold evening, two people ordered the medium shaved pork belly and baby octopus hot plate at Shin Ramyun spice level.”
SponsoredWarm Crock KeeperOct 24, 2026
Gyerim-dong octopus restaurant, mild lunch with Mom: Jjukkumi Sinnara
“On a rainy weekday lunch with my mother, we ordered 2 servings of the fire-grilled baby octopus stir-fry at mild heat with a side of fish cake udon, then ate it as bibimbap and in perilla leaf wraps.”
SponsoredSprout Alley WalkerOct 23, 2026
Gwangju octopus eatery, scorched roe rice for two: Jjukkumi Sinnara
“Two people shared a medium hot-plate baby octopus and beef brisket (2-3 servings, ₩38,000) at regular spice, wrapped it with perilla leaves, pickled radish and corn mayo from the self-serve bar, then pressed flying fish roe fried rice into a crispy scorched layer and scraped the hot plate clean.”
SponsoredMudeung Foothill EaterOct 23, 2026
Dong-gu baby octopus eatery, brisket & corn salad: Jjukkumi Sinnara
“The writer ordered the fire-grilled baby octopus stir-fry at medium spice for 2, added thinly sliced beef brisket that comes out grilled separately, and finished by mixing rice with sesame oil and seaweed flakes in a big bowl.”
SponsoredHarbor Crate SitterOct 19, 2026
Gyerim-dong octopus spot, Shin Ramyun-level stir-fry: Jjukkumi Sinnara
“A regular who works nearby ordered the stir-fried jjukkumi (12,000 won) at Shin Ramyun spice level and ranked it nearly the best jjukkumi they have eaten, thanks to the plump, chewy octopus and smoky charcoal flavor.”
SponsoredLate GlassOct 19, 2026